Ed Witt (@edwitt) Twitter Takip Ettikler • TwiCopy

Josh Kramer | joshpkramer.bsky.social

@jessohackberry

Writer // Illustrator // Cartoonist Head of Editorial at @wearenew_public

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Melissa Libby

@melissal

I took Julia Child through the McDonald's drive-thru for lunch.

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Outside Magazine

@outsidemagazine

News, award-winning long reads, daily glimpses into the world of outdoor adventure.

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Paul Kahan

@paulkahan

Executive chef for blackbird,avec,the publican, publican quality meats,bigstar, nico osteria, Dove's luncheonette and publican quality bread

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Kyle Agha

@kyleagha

Marketer, Restaurateur, Entrepreneur and Hospitality Visionary,Great Dad! Operations Director Tanning Studios

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Jessica Sidman

@jsidman

Food Editor, @Washingtonian. Proud member of @washguild.

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Sleepy Murph 🍂

@sleepymurph

Washington DC to Tromsø Norway. Aspiring himbo. Gentleman loser. Barfly in a land where it's way too expensive to be a barfly. Computer science alt: @codermurph

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Leigh Friend

@saltynsweet

Chef. Creative. Cheese. Author of #ComposingtheCheesePlate, Running Press September 13, 2016 Instagram @saltynsweets

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Tom Sietsema

@tomsietsema

Food critic for the Washington Post and James Beard award winner ("America's Best Food Cities")

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katsuya fukushima

@chefkatsuya

okinawan-hawaiian cocinero, chef, ex-artist, ex-mathematician, ex-breaker, ex-dj

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Adam Douglas Stein

@adamdstein

Founder/Managing Partner Bar Elena, The Eleanor - Washington DC, MD

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jjjjjjj

@joeyhndz

Family. Faith. Fashion. Friends. Food.

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Haidar Karoum

@hkaroum

Chef/Owner at Chloe

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triadfoodies

@triadfoodies

Join us on our culinary adventures. I'm Kristi. Food writer for @yesweekly. Married to mr. foodie, I live in the mountains. #eatlocal

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Cafe Saint-Ex

@cafesaintex

MidCity neighborhood restaurant and bar with a 1940's aviation theme and laid-back atmosphere. French-inspired bistro cuisine using fresh, local ingredients.

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Caterina Abbruzzetti

@cabbruzzetti

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Kim Dozier ✍️

@kimdozier

@CNN Global Affairs Analyst | @kimdozier.bsky.social | [email protected] | “Hell is empty & all the devils are here.”

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Bar Pilar

@barpilar

MidCity neighborhood restaurant and bar with a fresh approach to dining and cocktails. Eclectic menu inspired by supporting local farms and New American cuisine

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Ripple DC

@ripplewdc

Local. Seasonal. Sustainable. Cleveland Park.

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General Bastard

@generalbastard

Solo Artist /Guitar Shredder/Former Guitarist for The Mentors. Acted & wrote music for Thankskilling, fornicator #BLM generalbastard.bandcamp.com

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Estadio

@estadiodc

Welcome to Estadio Afuera ~ Spanish cuisine, gintonics, sangria & more at our new 'streatery'

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Philae Lander

@philae2014

On 12 November 2014 I landed on comet #67P as part of @ESA_Rosetta. I am operated by @DLR_en's Lander Control Center LCC in Cologne.

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Camino Bakery

@caminobakery

Fresh-baked bread, pastries, sandwiches, espresso, wine, beer & more! 310-B West 4th St. & 300 S. Marshall St. Winston-Salem, NC

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john thompson

@johnomon53

Aspiring astronaut with a knack for food and making friends.

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Travis Myers

@chef_myers

Chef, born to 'Throw the Shovel' of hickory coals fer traditional pit cooked Q. Preserver & firm believer in nose-to-tail eating. #SOB40 #TOBco

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Speed-Rack

@speed_rack

Speed based cocktail competition and community for women+ bartenders, supporting breast cancer research. Open to all who identify as women/femmes. #BackTheRack

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Julie Reiner

@mixtressnyc

Clover Club, Leyenda, Mixtress Consulting, and all things cocktails!

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Washington Post Video

@postvideo

Live events, breaking news, analysis and more. Video from @WashingtonPost. Tweets by @mbgelman

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Laura Hayes 🍣

@laurahayesdc

Growing a global network of chefs @WCKitchen. Corgi lady. Philly sports. All things Japan fan. Before: Food Editor @WCP.

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Mintwood Place

@mintwoodplacedc

Neighborhood bistro in the heart of Adams Morgan led by Executive Chef Harper McClure. Call us at 202-234-6732. Reservations are available on our website.

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CRR

@caprrdc

Finding awesome hospitality pros even better jobs since '04 Offering Full Time Recruitment and Temp Staffing services to the DMV

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Antony Danzy

@antonydanzy

Founder and managing partner of Jones Group, a fundraising communications firm based in Washington, DC.

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Right Proper Brewing

@rightproperbeer

Beer for the Soul. Food for the Belly. Made in the Douglass Commonwealth. Shaw Brewpub + Kitchen: 624 T St NW Brookland Tasting Room: 920 Girard St NE

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MicroGreensProject

@microgreensorg

Empowering kids with healthy cooking skills on a budget. A program created by @chefallisosna.

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Daizha Morgann

@daizhamorgann

Dj OctoBooty 🎧 🐙 2023 & 2024 RESiDENT Dj @hustlervegas 🎰 2022 Club Favorite Feature 😈 MOST BANNED 😝 MiXED GiRL #Black #Native #Creole 🏳️‍🌈

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Alder

@aldernyc

Alder is a modern interpretation of a public house, offering casual food, well-crafted cocktails and a selection of intriguing and affordable wines.

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Daikaya

@daikayadc

Ramen and Izakaya

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Zacapa Rum (Official)

@zacaparum

Welcome to the world of Zacapa Rum (Official). Drink responsibly. Please do not forward or share with anyone underage. spr.ly/UGCPolicy_ENG

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noreetuh

@noreetuh

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Vermilion

@vermilionva

Deceptively simple modern American cooking in the heart of Old Town, Alexandria.

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christian behrle

@cmbehrle

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Gravitas

@gravitasdc

Fine dining New American Restaurant by @Chef_mbaker w/ a focus on local sourcing. Open Wednesday - Sunday 5:30 pm - 11 pm

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Fatback Media

@fatbackmedia

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Louis J Goral

@chefsweetlou

Executive Chef and GM @bluellamaclub, father, husband, drummer and party animal!!

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VAFoodie

@vafoodie

Celebrating GOOD FOOD, GOOD PEOPLE, and GOOD BRANDS. Virginia's #1 source for farm-to-table food since 2015. Share your GOOD FOOD news and pics: #vafoodie

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