Cowford Chophouse (@cowfordjax) 's Twitter Profile
Cowford Chophouse

@cowfordjax

A striking departure from the ordinary steakhouse.

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linkhttp://cowfordchophouse.com calendar_today11-08-2013 20:23:13

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We'd never miss the chance to appreciate a crowd favorite! Take part in the festivities of #NationalFiletMignonDay and order one of these beautiful cuts next time you visit.

We'd never miss the chance to appreciate a crowd favorite! Take part in the festivities of #NationalFiletMignonDay and order one of these beautiful cuts next time you visit.
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We'll take one of each, please. 🥩 In today's video, Chef Ian talks us through the different steak cuts and marbleizations that Cowford has to offer.

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We may be known for our steaks, but we consider ourselves a jack of all trades - experience our Oysters, served with cocktail and mignonette sauce.

We may be known for our steaks, but we consider ourselves a jack of all trades - experience our Oysters, served with cocktail and mignonette sauce.
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Whether you are celebrating a birthday, an anniversary, a date night or just treating yourself to dinner – Cowford Chophouse is the perfect place to be.

Whether you are celebrating a birthday, an anniversary, a date night or just treating yourself to dinner – Cowford Chophouse is the perfect place to be.
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Beat the summer heat with the Gentle Giant cocktail. ☀️ Made with Belvedere pear ginger vodka, Lo-Fi Gentian Amaro, thyme simple syrup and Magners Irish apple cider.

Beat the summer heat with the Gentle Giant cocktail. ☀️ Made with Belvedere pear ginger vodka, Lo-Fi Gentian Amaro, thyme simple syrup and Magners Irish apple cider.
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Meet August's Employee of The Month, Christian Dixon! He's been a member of the Cowford team for 2 years and loves the creativity and craft of this industry. Christian says that the best thing about working here is the consistency. His favorite drink? Anything with whiskey. 🥃

Meet August's Employee of The Month, Christian Dixon! He's been a member of the Cowford team for 2 years and loves the creativity and craft of this industry. Christian says that the best thing about working here is the consistency. His favorite drink? Anything with whiskey. 🥃
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The Baked Alaska is a treat for your taste buds – made with coconut ice cream, pineapple upside down cake and toasted meringue.

The Baked Alaska is a treat for your taste buds – made with coconut ice cream, pineapple upside down cake and toasted meringue.
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It's a Dobel Play kinda night. ❤️‍🔥 This cocktail is made with Mastro Dobel diamante reposado tequila, Lillet rosé, Q grapefruit soda, agave nectar, raspberries and blackberries.

It's a Dobel Play kinda night. ❤️‍🔥 This cocktail is made with Mastro Dobel diamante reposado tequila, Lillet rosé, Q grapefruit soda, agave nectar, raspberries and blackberries.
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Meet September's Employee of the Month, Patricia Mosher! She has been a member of our team for just over four years and is a server. She got into this industry because she loves meeting new people. Her favorite dessert is the Chocolate Stout Cake!

Meet September's Employee of the Month, Patricia Mosher! She has been a member of our team for just over four years and is a server. She got into this industry because she loves meeting new people. Her favorite dessert is the Chocolate Stout Cake!