Chris Nuttall-Smith
@cnutsmith
Best-selling author of Cook It Wild (Clarkson Potter/Penguin); resto & food writer. More active on bluesky, same handle.
inquiries: foodwright at gmail
ID: 168123783
18-07-2010 13:10:11
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Good reporting here from Kim Severson. "Diners say they crave a night out free from QR codes, waiters who don’t seem to care and menus designed to glorify the chef and attract influencers." nytimes.com/2023/05/30/din…