Christian Moises
@cmoises81
Former journalist/editor turned strategic communications and marketing advisor. Native New Orleanian who lives for Mardi Gras, the Saints, and Louisiana Tech!
ID: 34722123
23-04-2009 20:39:02
4,4K Tweet
544 Followers
520 Following
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Too many restaurants have trended too upscale, too limited, too βtasting menu,β too niche to survive. If Fitzmorris were still writing columns, heβd agree. Katherine Terrell
Also, whoβs keeping count of restaurants vs new restaurants vs closures anymore? May be worth reviewing to see if weβve reached or surpassed βrestaurant saturation.β Katherine Terrell
Letβs be real, Katherine Terrell .A $92 per person tasting-only menu isnβt going to survive more than 1-2 years. Wanna take the bet? nola.com/entertainment_β¦
And before we bring in the MichelinGuideNorthAmerica, while it will bring publicity, New Orleans doesnβt need it, as weβre consistently ranked a top food city globally w/o it. If anything, itβs going to encourage some restaurants step up their game, pricing themselves out of the market.