Cathy Chao (@chaochiamei) Twitter Followers • TwiCopy

Andreja Lajh / HdG

@andreja

Food-related communication/PR, events and writing. London-based, working internationally. bsky.app/profile/andrej…

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Joe Warwick

@joewarwick

Eats, Drinks, Writes, Talks, Waits etc. ‘Sage’ FOH for hire. Bitter Cynic / Bruised Romantic. Gobshite. All (un)plagiarised opinions mine. ☘️🥔🥃 🦪🍷🇪🇺 👜

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Isidora Díaz

@isidoradiaz

Come bien oh! Directora de @revista_fondo y coautora de @todoalaparriIIa. De Arauco / en Santiago / léeme en el IG @revistafondo

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Restaurant Enabler

@kqn2

Managing Partner of NRU Restaurant Group. Investment Portfolio: Michelin 🌟🌟🌟Atelier Crenn/Michelin 🌟Bar Crenn/Petit Crenn/Tacolicious/4505

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Karime LMT

@karylmt

Mexican loving food, art and music💥🌮🕺Gucci Osteria ⭐️

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Prateek Sadhu

@prateeksadhu

Chef/Founder @RestaurantNaar

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Liliana López

@lilixlopez

Periodista de comida y viajes. Instagram @lilixlopez

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Mauro Colagreco

@maurocolagreco

Chef patron of Mirazur

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HyeJoon Kim

@miel_jade

잘 먹고 잘 돌아다닙니다. #빵요정 #💜 #이치하치엄마

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João Wengorovius

@jwengorovius

Author of "We, Chefs" • CEO of W&B/Brand Strategy Advisory •

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Zaiyu Hasegawa

@zaiyuhasegawa

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Virgilio Martinez

@virgiliocentral

CENTRAL Peru @materiniciativa lima @centralrest . MIL MORAY

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MrVerdo

@jldv2

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Florent Bonnefoy

@florentbonnefoy

Exploring world cuisines and the people behind them. Entrepreneur & Food Advisor

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Cook_inc. Magazine

@cook_inc

Cook_inc. Magazine Est. 2011 In print and online Issue 33 available now for pre-order ⬇️

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Eating Beagles 🎱

@eatingbeagles

No, we don't eat Beagles. Yes, we are Attorneys. Of course we like to have fun. Parody account of Beagles posing as real live lawyers. Off to Bluesky 🦋

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Kylie Kwong

@kwongkylie

facebook.com.au/kwongkylie instagram.com/kylie_kwong

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@GELINAZ

@thegelinaz

GELINAZ ! is a collective culinary entity, a wild bunch of world wide known cutting edge chefs! Next gig 👉 SILENT VOICES (starting July Sunday 11 2021)

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Adalberto Battaglia

@quintoquartouk

Orgoglioso di essere Boomer 😁

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Geeta Bansal

@chefgeeta

Founder and EIC of Salty Magazine. Gustatory explorer,travel addicted journalist.

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Sangue na Guelra

@sanguenaguelra

Event on #Cooktivism happening in form of a yearly symposium and seasonal dinners with emerging and established chefs and key players from all over the world.

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WG Magazine

@wgmagazines

PROMOTES THE BEST CULINARY EXPERIENCES AROUND THE WORLD...

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robert cepero

@tiorobi72

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Susan Jung

@susanjungfood

Columnist for Vogue Living, HK. Kung Pao and Beyond, Quadrille, Spring 2023 - preorder at geni.us/kungpaoandbeyo…

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Food Edge

@foodedge

The Restaurant Industry's Advantage

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Grand Cuisine

@legrandccc

Gentil organisateur du festival food & culture #Attable2018 & du Grand Cuisine Cinema Club / Agence de conseil en stratégie de communication sacrément dégourdie

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