Bud & Marilyn's (@budandmarilyns) 's Twitter Profile
Bud & Marilyn's

@budandmarilyns

Enjoy updated American classics! Indoor/Outdoor Dining, Pickup/Delivery: Mon-Thurs: 5-10, Fri/Sat: 5-11, HH: Mon-Fri, 5-7, Brunch: Sat/Sun, 10-3

ID: 2790240870

linkhttp://www.budandmarilyns.com calendar_today04-09-2014 18:02:42

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SPECIAL TONIGHT: Butternut Squash Agnolotti with butter poached lobster, Calabrian chili, crème fraîche, tarragon & citrus breadcrumbs 👏

SPECIAL TONIGHT: Butternut Squash Agnolotti with butter poached lobster, Calabrian chili, crème fraîche, tarragon & citrus breadcrumbs 👏
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TONIGHT: Cheddar Pierogies ~ candied onion jam, celery apple slaw, pickled mustard seed, brown butter & horseradish creme fraiche 👏

TONIGHT: Cheddar Pierogies ~ candied onion jam, celery apple slaw, pickled mustard seed, brown butter & horseradish creme fraiche 👏
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#Pasta Special Tonight (4/4): Pappardelle with kale and pistachio pesto, seared wild mushrooms, whipped ricotta, lemon & basil 💚 budandmarilyns.com

#Pasta Special Tonight (4/4): Pappardelle with kale and pistachio pesto, seared wild mushrooms, whipped ricotta, lemon & basil 💚 budandmarilyns.com
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On special tonight (4/7): Charred Asparagus & Strawberry Salad (watercress and bibb lettuce with sugar snap peas, whipped goat cheese, Marcona almonds, mint & lemon shallot vinaigrette)

On special tonight (4/7): Charred Asparagus & Strawberry Salad (watercress and bibb lettuce with sugar snap peas, whipped goat cheese, Marcona almonds, mint & lemon shallot vinaigrette)
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New Dish for #Brunch: Brioche French Toast -Cardamom-vanilla soak -Caramelized blue berries -Lemon-tahini mascarpone -Sesame granola -Thai basil

New Dish for #Brunch:
Brioche French Toast
-Cardamom-vanilla soak
-Caramelized blue berries
-Lemon-tahini mascarpone
-Sesame granola
-Thai basil
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Special tonight (4/10): Slow Roasted Baby Back Ribs with a mustard-miso glaze, smoked cheddar & jalapeño corn bread, bacon fat butter, pork belly baked beans, pickled cabbage and ginger Persian cucumber 🤤

Special tonight (4/10): Slow Roasted Baby Back Ribs with a mustard-miso glaze, smoked cheddar & jalapeño corn bread, bacon fat butter, pork belly baked beans, pickled cabbage and ginger Persian cucumber 🤤
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English Pea Hummus with pickled ramp & pepper relish, fava beans, mint, toasted sesame, spiced sunflower seeds and grilled pita 🟢 budandmarilyns.com

English Pea Hummus with pickled ramp & pepper relish, fava beans, mint, toasted sesame, spiced sunflower seeds and grilled pita 🟢 budandmarilyns.com
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🚨Fried Chicken & Bubbles for $38/person🚨~ TOMORROW (4/18) & WEDNESDAY (4/19) enjoy this special dine-in only menu which includes a bottle of sparkling wine, starters to share and fried chicken ‘n fixins 🍗🥂 Swipe for full menu & click for reservations: budandmarilyns.com

🚨Fried Chicken & Bubbles for $38/person🚨~ TOMORROW (4/18) & WEDNESDAY (4/19) enjoy this special dine-in only menu which includes a bottle of sparkling wine, starters to share and fried chicken ‘n fixins 🍗🥂 Swipe for full menu & click for reservations: budandmarilyns.com
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Grilled Hanger Steak with seared new potato, carrot purée, charred asparagus & Spring onion salsa verde 🥩 budandmarilyns.com

Grilled Hanger Steak with seared new potato, carrot purée, charred asparagus & Spring onion salsa verde 🥩 budandmarilyns.com
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Nashville Hot Buns {hot fried chicken, dill pickles, ranch & pickle brine slaw} ~ on our regular menu andddd our happy hour menu {Mon-Fri, 5-7pm} 🔥 budandmarilyns.com

Nashville Hot Buns {hot fried chicken, dill pickles, ranch & pickle brine slaw} ~ on our regular menu andddd our happy hour menu {Mon-Fri, 5-7pm} 🔥 budandmarilyns.com