Katherine Pendrill (@k_pendrill) 's Twitter Profile
Katherine Pendrill

@k_pendrill

A content marketer who never skips dessert.

Get in touch at katherinependrill.com.

ID: 3164518653

linkhttps://www.katherinependrill.com/ calendar_today13-04-2015 15:45:10

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Jared Misner (@jared_misner) 's Twitter Profile Photo

What does it mean to live, to love, to die, to mourn in the year of our lord 2020? I wrote a piece for The New York Times about my best friend. nytimes.com/2020/10/09/sty…

The Walrus (@thewalrus) 's Twitter Profile Photo

“Why would I want to watch celebrities shop for multimillion-dollar mansions while I get priced out of my own city?” amil asks—a question that ate at her as she binge-watched real estate reality TV during the pandemic. (Illustration: Natalie Vineberg) x.com/i/events/13367…

Eater (@eater) 's Twitter Profile Photo

For the families and friends of those who lost their lives to COVID-19, life will never be the same — even when the pandemic ends trib.al/hR1pcQI

Fortesa Latifi (@hifortesa) 's Twitter Profile Photo

In my first for Bitch Media, I wrote about the selfish part of my heart and how lockdown worked for me, because everyone else had to live like me. And now, they’ll move back into the world and I’ll be left in my chronically ill body bitchmedia.org/article/chroni…

Alicia Elliott - AND THEN SHE FELL out now! (@wordsandguitar) 's Twitter Profile Photo

I've been reflecting on this story a lot in light of the news coming out of Kamloops. I'd tried to imagine what it'd be like to be in a family where a child never came home from residential schools. What it would take to cover up something like that. The open wound it would leave

Bitch Media (@bitchmedia) 's Twitter Profile Photo

A 2017 study found that 90% of cookbooks about Chinese and Indian cuisines listed in the NYT’s database were written by white people. (via mask4mask) buff.ly/3xAmHiy

TouchBistro (@touchbistro) 's Twitter Profile Photo

Our 2022 State of Restaurant Report is available NOW! Get dozens of insights on how the restaurant industry has changed, what recovery looks like, and the top trends to watch in the year ahead. Download your copy for free today! bit.ly/3tKtNCo

Our 2022 State of Restaurant Report is available NOW! Get dozens of insights on how the restaurant industry has changed, what recovery looks like, and the top trends to watch in the year ahead. Download your copy for free today! bit.ly/3tKtNCo
wells (tweets surpressed) (@wellslucassanto) 's Twitter Profile Photo

So today, GrubHub offered $15 off orders from 11am to 2pm in NYC, which got thousands of customers to order free meals within that time window. The issue? They didn't tell restaurants & delivery workers they were doing this.

Amanda Mull (@amandamull) 's Twitter Profile Photo

I wrote about gray vinyl flooring, barn doors, and how house flippers, landlords, and HGTV have reshaped the interior of the American home. theatlantic.com/technology/arc…

Brian McHugh 🌏🏳️‍🌈 (@brianmchugh2011) 's Twitter Profile Photo

'When $880m was raised in a day and a half after the cathedral of Notre Dame suffered a fire in 2021 but an entire country of drowning poor must beg for climate aid and assistance?' #Pakistan #PakistanFloods theguardian.com/commentisfree/…

Ali B (@wtflanksteak) 's Twitter Profile Photo

When you've been told for DECADES, that an English major or liberal arts degree is worthless and everyone should "learn to code," yeah, we're gonna end up with a society that thinks what writers do is easy and shouldn't be valued and AI is the solution. It's all connected!

eve andrews (@eefandrews) 's Twitter Profile Photo

to commit to a "social first" strategy, whatever the fuck that means, is to see your audience not as readers or thinkers or people but consumers, seeking nothing more than 10,000 25-second videos that they will never remember, and that is such a dark outlook i can't take it

Amanda Mull (@amandamull) 's Twitter Profile Photo

In my penultimate piece for The Atlantic, I tried to find an answer to the question readers ask me most frequently. theatlantic.com/technology/arc…

TouchBistro (@touchbistro) 's Twitter Profile Photo

TikTok, AI, and catering are among the biggest restaurant trends for 2025. Get the inside scoop on all these insights before year-end with TouchBistro's 2025 State of Restaurants Report. Get your FREE copy now: bit.ly/3AYgp3p

It’s All Connected. (@clarichawrites) 's Twitter Profile Photo

Since LA is on fire and part of the south is frozen, I think it’s a good time to remind everyone or tell for the first time that ChatGPT and other forms for AI are contributing to the rapid warming of our planet.

Christin (@hexprax) 's Twitter Profile Photo

I care about strangers because the people I love are strangers in the world and I would hope other people would care for them in moments of their life that occur outside of my presence. Not that complicated.