Giuseppe Tentori
@giuseppetentori
Father of 2 incredible human and Chef partner @gtprimechi #bokacatering
ID:24549840
https://gtprimerestaurant.com/ 15-03-2009 16:59:53
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nick kokonas
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Co-Owner: Alinea / Next / The Aviary / Roister / St. Clair Supper Club. Founder emeritus: Tock, Inc. Former-ish derivatives trader.
Lin Brehmer
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93XRT Morning DJ 28 years. Midday DJ since 2020. Take nothing for granted. Great to be alive
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Tom Colicchio
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Chef, food activist, gardener, fishing fanatic & father to three, lover of Tiki dog. Simpsonized. @CHFTYofficial
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Organ meats & tasty tweets. Contributor, Alinea cookbook. Ex and last Chicago Sun-Times Food Critic. Founder: The Hunger
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Englishman in New York
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Reader-supported nonprofit newsroom delivering essential coverage of Chicago’s neighborhoods.
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husband..father..grandfather!...iron chef @foodnetwork...host of #SymonDinners + #BBQUSA @foodnetwork..go browns!shipping nationwide on @goldbelly
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56th Mayor of Chicago
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Executive Features Editor @foodandwine. Founder of @chefswithissues. Author of Hi, Anxiety. Host of the Tinfoil Swans podcast.
Dante
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We Bring Wine To Life🍷
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Author of upcoming oral history of Chicago restaurants for Agate Publishing. James Beard Award-winning food writer/video producer.
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Tech for Film & TV, Writer, Producer & Visual Artist seeking inspiring imagery, food & drink. #CameraComparisonChart #VirtualProduction #FilmscapeChicago💙
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this proud #resister is on Post @lorizleavitt
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Father, Actor, Farmer. Check out the first three full seasons of #GrowingBelushi on @streamonmax
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Jonathan Greenspahn
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Growing a global network of chefs @WCKitchen. Corgi lady. Philly sports. All things Japan fan. Before: Food Editor @WCP.
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Accidental former supermodel. Occasional actress. Current writer. America, you made me a feminist.
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Mom&Wife . Vice Chairman at the EB Research Partnership 🦋Global Citizen Ambassador ⭕️
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GT Prime
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A steakhouse, redefine by @giuseppetentori & @bokagrpchicago. Located at 707 N. Wells in River North.
Cole Kmet
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we roast coffee
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Associate Editorial Director, Food @foodandwine. Food writer, cookbook author. Cheez-it enthusiast. Insta: @chandrasplate. She/Her/Hers
GT fish & Oyster
@GtfishOyster
Seafood, dinner & brunch featuring an oyster bar & happy hour. Helmed by Chef Giuseppe Tentori.
Coalfire
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Chicago's Coal Oven Pizzeria. 1321 W Grand Ave and 3707 N Southport WE DELIVER! (Please check out our new joint Peanut Park Trattoria) 312.226.2625 773.477.2625
Peter
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Mariners, Seahawks, Beer, Cats, Liberal. Not always in that order. I make beer for Goose Island and certainly do not tweet for them.
Dulce Candy
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where do I begin?
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I love to cook and eat. That's what I do...