JOB VACANCY: F/T Catering Manager at #EmmausMossley - closing date for applications is 19/06/23. ✍️ Apply here: emmaus.org.uk/mossley/job/ca…

In our search for Britain's 100 Best Local Restaurants, we have asked chefs to reveal their favourite local restaurants. Read the full article and discover more about #GFGBLR23 bit.ly/43byR0s James Close Bistrot Verite Moor Hall Restaurant Adam Reid The Cornish Arms

Our first child free night since the birth of Fraser thanks to the grandparents. Only feels right to celebrate with dinner at the The French Adam Reid Cheers to parenthood Neil Fachie OBE

We're excited to announce that Adam Reid of @thefrenchmcr will be our special guest chef this Thursday! We can't wait to welcome Adam to the L20 Restaurant 🙌 If you would like to make a reservation call 0151 353 4518.

What a pleasure to have you back in with us Thom!

Amazing…full circle! And much better to be sat on those seats than at the stove hopefully! Congratulations and hope you had a great evening

In episode 2️⃣ of Midea Taste Tactics, Khiara Keating, Esme Morgan and Kerstin Casparij make a North West classic, a meat and potato pie alongside Michelin chef Adam Reid and FG 🥧

Good luck to all the British and Irish restaurants today The MICHELIN Guide great to be back again in Manchester. Let's hope Adam Reid bags one for the north. Throwback to cooking with Adam in 2018.

What a night…and what a chef! Great to see you again Dr. Jp McMahon

I'm speaking live at Northern Restaurant and Bar on 12 -13 March 2024 invt.io/1txbnuyvyhn

We’re sounding the gong for a new Exceptional restaurant in the Guide, and the first in Manchester, with Adam Reid at The French. Our recent inspection found it on finer form than ever, full of balance, fun and star-bursts of flavour. Read the review: bit.ly/3Qb6ETS

✈️ Manchester Airport to launch UK’s first private terminal ✈️ Aether will also boast a curated menu, launching with a dining experience from Adam Reid, Chef Patron at Adam Reid at The French located inside The Midland Hotel. Find out more 👇 confidentials.com/manchester/man…

AETHER: Manchester Airport has unveiled plans for a new private terminal, a concept which includes a culinary collaboration with award-winning chef, Adam Reid (Adam Reid)... manchesterwire.co.uk/manchester-air…

Today we hosted our networking lunch at The French (The French) with chef Adam Reid (Adam Reid)! Guests enjoyed a 4 course meal 🍽️ A special thanks to our sponsors Chef Works UK & Ireland Ridgeview Wine Lightspeed Commerce Hoshizaki UK thestaffcanteen.com/News/the-staff…

What an amazing lunch today Adam Reid The French 🙏🏻🙏🏻🙏🏻 The Staff Canteen FOH networking

Your starter tonight comes from Adam Reid Raw scallop and Cheshire tomatoes with coriander paste and pickle juice

What a main from Adam Reid 💥 Peppered Cumbrian shorthorn loin, salt-baked carrot and swede with smoked tongue

Adam Reid And finally... Lemon posset, celery granita for pre-dessert and a treacle tart with clotted cream ice cream, boozy orange and mint 🤩

Tonight was the launch event for @experience_aether, the new private terminal experience at @manairportuk, with food by no lesser chef than Adam Reid of @thefrenchmcr fame.