Adharsh Raghavan
@adharshraghavan
Inorganic/Organometallic chemist | PhD, Purdue University | Postdoc in the Cahill group @GWU | He/him | Pronounced Ah-th(e)-rsh
03-01-2012 19:17:41
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Combining my 2 absolutely favourite cuisines. It's not a samosa, it's not a quesadilla. It's a samosadilla. With mint and green chilli chutney on the side.
#chemistswhocook Chemists Who Cook
Recipe:
youtu.be/RvmHHy6HiXA