"A glass in your hand makes the ominous sky seems very high above you" - MFK in How to Cook A Wolf.

Words of culinary wisdom from MFK today: "Almost all vegetables are good. Although there is still some doubt about parsnips (which I share)"

Wolf is hiring an exceptional host. Please send candidates to [email protected] @ESRseattle

It was a true pleasure interviewing Seattle's Chef Ethan Stowell (of howtocookawolf, etc.) today. "Community defines NW cuisine" #ravenous

Domaine Pouillon Winemaker Dinner howtocookawolf Wednesday October 28. Menu details and tickets… instagram.com/p/9CRSYxJbke/

The aftermath of our photo shoot with katebaldwinphotography for tasteitapp. More photos soon! @ How… instagram.com/p/9Havz6JbqW/

Foie gras torchons getting ready for their cure!#howtocookawolf #foiegras #soigne #oldschool… instagram.com/p/9KG_v8Jbhb/

Nothing like some foie gras torchon ends for an afternoon snack. #chefsnack #nomnomnom #winedinner… instagram.com/p/9MR2NmJbj8/

A couple seats left! Winemaker dinner with Domaine Pouillon on Wednesday, October 28th. Tickets are… instagram.com/p/81LzwaJbnx/

Fuyu persimmons! Some moustarda on its way for our Chicken Liver Mousse. Come check it out!… instagram.com/p/9WXvPnpbkt/

Gorgeous lineup for tonight's winemaker dinner with Alexis Pouillon. #howtocookawolf #winedinner… instagram.com/p/9ZkYS7pbl2/

New autumn beer cocktail. 'Five hour notice' Porter, Rye, Averna, Stega, Fennel Flower.… instagram.com/p/9rvlDRJbr8/

Long Way Home. House infused spiced bourbon, Tonnemaker farms apple cider, anise. #howtocookawolf… instagram.com/p/-P8X21pblw/

Happy Thanksgiving from our table to yours! Wolf is closed for Thanksgiving, and back again on Friday… instagram.com/p/9WXvPnpbkt/

Our elves working hard! #deckthehalls #christmas #christmakkah #evergreen #hannukahbush… instagram.com/p/_DH9bzJbr1/

It's the most wonderful time of the year at the wolf #howtocookawolf #christmakkah #deckthehalls… instagram.com/p/_FkxD2pbvu/

One of our favorite Queen Anne families celebrating in the wolf den tonight:) Happiest of… instagram.com/p/_JQRB1Jbqv/

New bread being offered howtocookawolf from seawolfbakers #local #handmade #delicious #seattle… instagram.com/p/_KjOS5JbsK/

Black Trumpet Arancini stuffed with Taleggio Cheese are tonight's special. #italiano #arancini… instagram.com/p/_fLixwJbhS/

Liver Duo with Foie Gras Torchon and Chicken Liver Mousse #nomnomnom #Seattle #seattlefood… instagram.com/p/_d45kzJbmB/