LOBSTER
Roasted Tail with Purple sprouting Broccoli and Kohlrabi. Finished with Lobster and Fermented Kohlrabi Sauce.
Lobster Claw and Cabbage Roll

Spring 2024

Glistening roe deer The Five Fields

#MICHELINStar #Chelsea

guide.michelin.com/gb/en/greater-…

The team at The Five Fields will be taking over our Instagram tomorrow!

Follow our Instagram so you don't miss out 👉 bit.ly/tscinstagram

ICYMI: “The culture that you create in your kitchen should reflect you as a business owner, but also as a personal personality' - Anna Haugh

The Five Fields The Burnt Chef Project Robin Gill Commercial Kitchen - 27 & 28 Sept 23

Read more ⬇ bit.ly/3DKRhfJ

Amazing to find such farm- freshness in the heart of London reports our AA Inspector. @the5fields marguerite keogh #AARosettes #AARatedTrips Visit London ratedtrips.com/establishments…

Muntjac saddle with carrots and a delicious strawberry & vanilla custard tart The Five Fields
#MICHELINStar #Chelsea

To the lovely 'gentleman' that dined with us last night, who claimed to be 'in the industry' and proceeded to be rude to our team, rude to our guests, refused to settle your bill and left our beloved Restaurant Manager in tears, I hope you're feeling happy with yourself today.

Post lockdown revisit, The Five Fields, 1 Michelin star, tasting menu 🇬🇧😋 The Five Fields foodanddrinksnoob.blogspot.com/2020/08/the-fi…

Reopening today is Chelsea's The Five Fields BAO Official Soho and Trinity Restaurant - keep up to date on which restaurants are reopening when with our daily updated tracker hot-dinners.com/202006229633/G…

These beautiful shallots are being dipped in beeswax. Afterwards, they’ll be cooked slowly at a controlled temperature for 30 days and when finished will be absolutely amazing. Sweet and delicious like the most… instagram.com/p/CB1BCI3HNdS/…

‘Summer’
Dishes 1 to 5:
1)Tomato and Shiso.
2)Jersey Royals and Nasturtium. 3)Lemon Balm and Almond. 4)Shellfish and Tarragon. 5)Courgette and Truffle.
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Summer A La Carte 2018
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🍅 🌿 🦞 🍄 🥔 🥜 ☀️
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📷:… instagram.com/p/CBwEvhGncVw/…

The Kitchen Garden is really coming into its own, producing more than it ever has since its inception. Summer crops are coming along and this beautiful bounty of spring vegetables have gone up to the restaurant where… instagram.com/p/CBoYSZWHGrC/…

‘Summer’ Dish 4 of 5: Courgette Flower stuffed with Crab & Scallop Mousse, Shellfish Vinaigrette and Tarragon Emulsion.
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Summer A La Carte 2018

🦀 🦞 🌱
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📷: David Cotsworth
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#courgette #courgette flowers #crab … instagram.com/p/CBoUhUunrXh/…

‘Summer’ Dish 3 of 5: Courgette filled with Green Tomato and Raspberry Relish, Ajo Blanco and Lemon Balm.
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Summer A La Carte 2018
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#courgette #raspberry #tomatorelish #ajoblanco #borage #borage flowers… instagram.com/p/CBeD-DAnv26/…

Foie Gras, Nori, Goosebery and Shiso.
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Summer Tasting Menu 2017
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This was a hugely popular dish which surprised as much as it delighted guests with its innovative combinations of textures and flavours.
Pretty as… instagram.com/p/CBVfKsIHXOZ/…

‘Summer’ Dish 2 of 5: Courgette, Summer Truffle and Courgette and Basil Puree.
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Summer A La Carte 2018
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📷: David Cotsworth

#rememberthis #courgette #perigordtruffle #summertruffle #truffle #basil #instaveg … instagram.com/p/CBOlupjHQZG/…

‘Summer’ Dish 1 of 5: Heirloom TomatoStuffed with Tomato Relish and Shiso Yoghurt.
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Summer A La Carte 2018
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🍅 🌿 ☀️
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📷: David Cotsworth
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#rememberthis #heirloomtomatoes #shiso #shiso yoghurt #summertomatoes … instagram.com/p/CBGGjrhn56k/…

Baby ‘Amsterdam Forcing’ Carrots looking absolutely beautiful. Sown in sand, allowing them to grow lovely, long and straight, they’re now ready to head up to the restaurant where they’ll be candied for use when we… instagram.com/p/CA_HaMInGYA/…

Red Mullet: Roast Orkney Scallop and Scallop Crisp, Wild Strawberry, Bronze Fennel and Black Olive.
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A La Carte, Late Spring 2017 #tbt
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🐟🍓🦪
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📷: David Cotsworth
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#redmullet #scallop #diverscallops #fennel … instagram.com/p/CAvdKBJn2ys/…

And just like that... We’re SEVEN!
Not quite the same way we’ve celebrated in previous years- a glass of Champagne together- but grateful nonetheless that we are all safe and well; happy in the knowledge that we’ll… instagram.com/p/CAd0ZWGnQew/…