"Increasing production & consumption of fruit & veg is vital... & should be prioritised now." 🍎 Rosie Green speaks to FarmingUK about The Food Foundation study warning of dependency on imports from regions vulnerable to climate change ☀️💧 👉bit.ly/3HfEkMa

We also have some interesting Sustainable & Healthy Food Systems research underway relating to the environmental impacts and vulnerabilities of healthy foods, so watch this space! 🍓🥕🍓🥕

We're excited to announce our new monthly event series #SustainablePlaces, where we explore new ideas and solutions to construct a sustainable world. Our first event, Climate Adapted Cities, takes place on Wed 15 February (1-2pm GMT). Find out more ▶️ bit.ly/3XpqkoG

"More countries that are susceptible to #climatechange are increasingly exporting a larger proportion than before of their cereals, fruit, and vegetables globally, which will lead to increased risks in #global #foodsecurity ." #newpaper: doi.org/10.1016/S2542-…

The prevalence of non-communicable diseases in #India is posing a significant #publichealth #challenge. This #newstudy analyses purchases of #processedfoods by urban households, to see if people are buying more salty, sweet, and ready-to-eat foods dx.doi.org/10.1136/bmjope…

#Snacking is certainly something some of us SHEFS team members enjoy, but what are the impacts on health and what's the situation with snacking in India? Find out in this #new article from Sustainable & Healthy Food Systems team members: sciencedirect.com/science/articl…

#newpaper for Friday reading! "From fAIrplay to climate wars: making climate change scenarios more dynamic, creative, and integrative" - ecologyandsociety.org/vol26/iss4/art…

🌏🌍🌎 "Can enough healthy food for all be provided while sustaining the biosphere?" #new paper on what Global Environmental Assessments need to address to contribute to decision-making about the #future: doi.org/10.1080/263959… 🌎🌍🌏

"If humanity is to achieve its goal of a more sustainable and prosperous future rooted in a flourishing nature, it is critical to open up a space for more plural perspectives of human–nature relationships." #newpaper doi.org/10.1002/pan3.1…

Tomorrow Sustainable & Healthy Food Systems's Dr. Carole Dalin @sustainablefood.bsky.social will be chairing a session at European Geosciences Union #EGU23 on 'solutions for sustainable agri-food systems under climate change and globalisation'. Find out more here: meetingorganizer.copernicus.org/EGU23/session/…

Sustainable & Healthy Food Systems researcher Abbie Chapman will be giving a tall European Geosciences Union #EGU23 during this session: "Healthier diets, healthier planet? Quantifying the #biodiversity #pressure of #fruit and #vegetable consumption in #SouthAfrica, #India, and the #UK" 🍉🍅🥦🫑

"Prioritizing India’s landscapes for biodiversity, ecosystem services and human well-being" - a new-ish paper of potential interest for Sustainable & Healthy Food Systems project followers and colleagues nature.com/articles/s4189…, emphasising the complexity of managing landscapes for people & nature

"Effect of Consumers’ Acceptance of Indigenous Leafy Vegetables and Their Contribution to Household Food Security" - #newpaper from Sustainable & Healthy Food Systems team members ready to read for free #OpenAccess here: doi.org/10.3390/su1506…

#newpaper from Sustainable & Healthy Food Systems project colleagues and collaborators: An Analysis of the Prevalence and Factors Influencing #Food #Insecurity among #University #Students Participating in #Alcohol Consumption in KwaZulu-Natal Province #OpenAccess

Agricultural and Socioeconomic Factors Associated with #Farmer Household #Dietary #Diversity in #India: A Comparative Study of Visakhapatnam and Sonipat - #newstudy including Sustainable & Healthy Food Systems team members available to read for free here: doi.org/10.3390/su1504…

#SpoilerAlert "long-term regenerative agriculture was able to support good nutrient composition while enhancing Soil Organic Carbon (SOC) levels" - #newpaper on #regenerativeagriculture from Sustainable & Healthy Food Systems scientists - read here for free #OpenAccess : frontiersin.org/articles/10.33…

Scientists including members of Sustainable & Healthy Food Systems have contributed to the POSTnote on measuring sustainable environment-food system interactions, now available here: post.parliament.uk/research-brief…

This #OpenAccess paper including Sustainable & Healthy Food Systems team members is available to read now! Read on for more on how crop productivity affects food and nutrition security #FoodSecurity #FoodSystems frontiersin.org/articles/10.33…

#newpaper on key questions for #sustainable #FoodSystems out today, led by @antinvasions and available to read for free here: mdpi.com/2073-445X/12/1…

🍌Sustainable & Healthy Food Systems provides some of the evidence in this Environmental Audit Committee report - Abbie Chapman & Dr. Carole Dalin @sustainablefood.bsky.social have been quantifying #biodiversity pressures associated with fruit & vegetable consumption🍏& Prof. Pete Smith's work also features, among others 🍅