By another Sanghvi ⁦Raaj Sanghvi⁩ In Belgium: Celebrating the World’s Best Restaurants sundayguardianlive.com/lifestyle/belg…

Hi InterMiles booked a ticket on your site on IndiGo paid ₹1000 for the seat and got the confirmation mail. Seat doesn’t show up on Indigo. Called your callcenter spoke to Kajal who says the seat has been double booked by two people and I will have to pay again. Great scam👍

First #CulinaryCulture event post pandemic. Freewheeling culinary conversations with vir sanghvi , chefatulkochhar and Raaj Sanghvi Are you following Culinary Culture on Twitter ?

Overwhelmed to be the in company of such inspiring people who have given so much to this craft and continue to do so . It was a night full of celebration, hugs , laughs This is for my team who continue to inspire and push me . Thank you Culinary Culture vir sanghvi Raaj Sanghvi

Chef massimobottura will be accompanied by Osteria Francescana from Modena and will cook two special dinners for Culinary Culture and Masters of Marriott Bonvoy in Mumbai. Read more- zcu.io/w9wW Vinita Bhatia #hotelier #MassimoInMumbai #MarriottBonvoy

This is one event foodies in #mumbai can't miss. vir sanghvi Raaj Sanghvi Culinary Culture

We at #CSMIA are immensely honoured to welcome the three-Michelin-starred chef massimobottura and his wonderful osteriafrancescana team to our #GatewayToGoodness. It was a pleasure to have you, and we eagerly look forward to serving you again. Culinary Culture Raaj Sanghvi

With its annual ranking system, Culinary Culture's FoodSuperstars plans to shift the focus to Indian #chefs who often lack the recognition they richly deserve hotelierindia.com/fb/one-for-the… Raaj Sanghvi Hotelier India #hotelier #hotelbusiness #hotelindustry #culinary #cheflife

Thank you Kolkata for that warm welcome! The Indian food event of the year! Chefs Rule, Ok? 👍 What a line up! ⁦Chef Manish Mehrotra⁩ ⁦Ranveer Brar⁩ ⁦Vikas Khanna⁩ ⁦Raaj Sanghvi⁩ ⁦Culinary Culture⁩ #mastersofmarriottbonvoy

Glimpses from Chef Manish Mehrotra's ‘Masters of Marriott Bonvoy x Culinary Culture presents Indian Accent’ event in #Kolkata, with chefs Ranveer Brar & Vikas Khanna in attendance. Read more:telegraphindia.com/my-kolkata/foo… vir sanghvi Raaj Sanghvi @CulinaruCultrCo #MyKolkata #TheTelegraph

Culinary Culture is proud to support India's Street Food community at the 12th National Street Food Festival, organised by NasviIndia. The festival will also host the second edition of #StreetFoodSuperstars - India's first and only awards recognising street food.

My article on the world of bespoke suits for Business Today’s Special Luxury Issue. Rahul Kanwal Sourav Majumdar

#BTMagazine | The allure of Armani attracted hordes of well-heeled men to his stores, but unfortunately, they soon realised that they could never look quite as good in those suits as Gere did. Raaj Sanghvi businesstoday.in/magazine/deep-…

#BTMagazine | The focus at Sukiyabashi Jiro, known for being the world's most difficult restaurant reservation' is squarely on seriously delicious food ✍️-Raaj Sanghvi businesstoday.in/magazine/trend…

#BTMagazine | "If food was fashion, then it would be called #Gaggan,” declares the menu at the swanky new Gaggan restaurant called Gaggan at Louis Vuitton in #Bangkok. Raaj Sanghvi decodes entry of fashion brands into the culinary scene businesstoday.in/magazine/trend…

Gaggan at Louis Vuitton in Bangkok. Massimo Bottura & his Gucci Osterias in Florence, Tokyo & Seoul. Ducasse and Chanel. ⁦Raaj Sanghvi⁩ in ⁦Business Today⁩ on the romance between fashion & gourmet cuisine. businesstoday.in/magazine/trend…

An absolutely thought-provoking piece by Raaj Sanghvi on the marriage of elite fashion brands and upscale restaurants. The world is truly on a ramp walk. Thanks a lot, vir sanghvi for sharing this gem. 👏👏

#BTMagazine | "If food was fashion, then it would be called #Gaggan,” declares the menu at the swanky new Gaggan restaurant called Gaggan at Louis Vuitton in #Bangkok. Raaj Sanghvi decodes entry of fashion brands into the culinary scene businesstoday.in/magazine/trend…

#BTMagazine | Curated food festivals featuring world-renowned chefs offer culinary enthusiasts the opportunity to enjoy exclusive gourmet experiences, bringing high-end cuisine within reach of a broader audience ✍️ Raaj Sanghvi businesstoday.in/magazine/trend…