Monday's are hard! Will 1/2 off bottles of wine make it better?- Come check out the '09 Cinq from Argentina.... fb.me/1hlFSXSGo

Going to Kinky Boots tonight? Stop in for a $5 Father Kino! #tequilatuesday fb.me/13mZOFsef

#Tucson, Jason Mraz at Centennial Hall - Friday, June 16th 2017 jasonmraz.com/tour/2017/0616… Gentle Ben's Pasco Kitchen Lounge @peliogrill

Our Farm Burger w/ grass-fed ground brisket, lettuce, tomato, red onion & aioli on an a challah bun #holla #tucson #burger #getitwithcheese

You don't have to go far for #Manhattan. (The drink that is.) Barrel aged in-house & served w/ a maraschino soaked apple. #cocktail

We are lucky to be close by you as well Fox in a Box Tucson! x.com/FoxInABoxTucso…

#FIABTucson bringing you #SmallBusinessSaturday with Pasco Kitchen Lounge! Super cute and it looks super good! ・・・ We are brunch and dog friendly!…

What's for #lunch? Try our Chicken Salad Sandwich, topped w/ dried cranberries, yellow onions, pumpkin seeds & served on a brioche bun.

One of our favorite #glutenfree dishes is the Grilled Salmon. It's served w/ native beans, fresh Mexican mint, & cucumber pico de gallo.

W/ tequila, jalapeno-spiced agave nectar, & a chili-tamarind rim; it's easy to see why the 'Father Kino' is one of Tucson's best #cocktails.

Iron Chef Tucson tucsonfoodie.com/2017/04/24/iro… #ChefScavo of Pasco Kitchen Lounge & #RedsBBQ represents!

The Grapefruit & Avocado #Salad! Spring mix w/ frisee, roasted fennel, pumpkin seeds, radishes, avocado, Cotija cheese, #grapefruit slices.

Our Shrimp Ceviche is marinated in lemon, cucumber, onion, cilantro, avocado, & tomato jalapeno Sangrita. Served w/ tostadas and spicy mayo.

Did you know our Chef de Cuisine, Sam Krajnak was featured on Tucson Foodie's Nine on the Line? bit.ly/2rrnIr5

Delizioso! Our house-made Italian flatbread is grilled & served w/ Parmesan and house sauces. Available for both lunch & dinner.

Our Quinoa Farmers Market salad has sunflower seeds, tomato, & carrots. Topped w/ cranberries and avocado, & a pesto buttermilk dressing.

Get your drink on! Our Blueberry Ginger Fizz, infused with our house-blueberry vodka, is only $5 on Fridays.

The Big Boy Burger is stacked with a grass-fed beef patty, 12-hour braised pork belly, a fried egg, and house made Hollandaise. #burger

Our Albondigas Soup is served with 3 Mexican meatballs stuffed w/ fresh herbs & rice, stewed tomatoes, avocado, & corn tortilla strips.

Fuel your body w/ our Quinoa Super Food Bowl. A mix of Quinoa steamed w/ veggies, tofu, cucumber & mint tzatziki, chili oil, & greens.