MozzaPi
@mozzapi
Artisan Pizzeria and Bakery. Focused on stone milled flours, sustainable, organic farming and locally sourced ingredients.
Open Tues-Sun 7am to 2pm
ID: 240053993
http://mozzapi.com 19-01-2011 01:55:35
699 Tweet
949 Followers
122 Following
East End restaurateur scopes Irish Hill development for next eatery bizjournals.com/louisville/new… via Louisville Business First
People go crazy over these 80% organic cake balls from Sugar Mamas at our Louismill Farmers Market: Sat 8-11am
Organic radishes from Elmwood Stock Farm. We eat them every Saturday after the Louismill Anchorage Farmers Market 8-11am
Our friends at Swanberry Farm grow some amazing heirloom lettuce. Buy some, Sat from 8-11am: buff.ly/28Vbfq3