Chrissy Gordon Ramsay And even though you have a reputation as a loudmouth, abrasive “bad boy”, the most sane kitchen my spouse ever worked in was yours (& those run by your mentees). Shoutout to Markus Glocker

“Chefs rarely create a dish entirely on their own”. I am so grateful to work in a highly diverse environment, where great part of our success stems from the convergent cultural… instagram.com/p/BjN185kBY-D/…

“People embrace guidance” is one of the first significant recollections I have of my mentor, who strongly influenced me when I was 21 years old. Having worked in kitchens since the age of… instagram.com/p/BjgFbuBBiTr/…

Worth reading! plateonline.com/chefs/fair-kit…

Supporting Fair Kitchens finedininglovers.com/blog/news-tren…

Vienna meets Paris augustinenewyork . . . #vienna #paris #nyc #augustine #financialdistrict #downtown #simplicityrefined #glockercooks @ Augustine instagram.com/p/Bnq7rLZB8UY/…

On today's episode of the TASTE Podcast, we talk to pastry chef pichet ong (the man behind our generation's obsession with salted caramel) and Markus Glocker of Augustine and Bâtard. tastecooking.com/taste-podcast-…

We're rushing to Augustine at The Beekman Hotel to try Chef Markus Glocker's new Kaffee & Kuchen menu that's said to add Austrian accents to the restaurant’s menu. See you there! Cc: Grub Street grubstreet.com/2019/05/the-gr…

This was unbelievably delicious 🤤 #souffle #dessert chef @markusglocker at augustinenewyork Augustine Restaurant at The Beekman Hotel a thompsonhotels #foodporn #AustrianFood #FrenchFood #playingtourist #Manhattan… instagram.com/p/BzE-lIcJJiO/…

Before & after. We destroyed #dessert 😂🙌🏼 thank you so much Robert & chef @markusglocker at augustinenewyork Augustine Restaurant at The Beekman Hotel a thompsonhotels #foodporn #AustrianFood #FrenchFood… instagram.com/p/BzE_ByFp0sJ/…

Kick off #NYCRestaurantWeek with an intimate dinner and conversation with chef Markus Glocker at Michelin-starred Bâtard. A Priceless® experience from Mastercard priceless.com/culinary/produ…

Birthday dinner dreams do come true 🥰From triple crème 🧀🧀🧀soufflé to schnitzel so delicate and delicious it was devoured in seconds and so much more...😍Thank you @markusglocker augustinenewyork for every bite and… instagram.com/p/BzcDqBHA22v/…

Day 1 - Humbling experience cooking with @wckitchen for Ukrainians crossing the Polish border. I’m honored to be of service during this extremely poignant time in history. @tony__priolo @paulkahan Eduardo B Kickhofel 🇧🇷 Chef Marc Murphy Karla Hoyos @lievschreiber Chef José Andrés 🕊️🥘🍳

RT #perfectlyplated partners Chef's Roll Markus Glocker have an awesome new series! check it out! x.com/cindycrater/st…

Receiving @ccapinc's Honor Award this Month, Chef José Andrés 🕊️🥘🍳 Discusses the Value of #Mentorship & Community in Business: bit.ly/2HiT0cs Including: Marcus Samuelsson @ChefLomonaco Maria Loi Daniel Boulud Ashfer Biju Miro Uskokovic Markus Glocker Aaron Bludorn Michael White

null search.google.com/local/posts?q=…

#Repost @markusglocker ・・・ Topfen Palatschinken my way! Working on our collaboration dinner for… instagram.com/p/BgGuORYnCii/

Working with seafood is definitely a passion of mine. . glockercooks 🎥 @wfrancisb2003… instagram.com/p/BgfAMIoHrkq/

Precision & accuracy is a must when working with seafood. . . glockercooks 🎥 @wfrancisb2003 IWC Watches… instagram.com/p/BgfEfssnlE_/

The dish: Hamachi with Korean seaweed-wasabi crust, fermented barley and… instagram.com/p/BgfHaTrHL0X/