Not long left until #UCFF2019! Make sure to grab your tickets while you can, you woulnd't want to miss out on this amazing event! bit.ly/ucfft2019 #designedbychefs4chefs #glastonbury4chefs #foodie #tickets #festival #chefs Craft Guild of Chefs

With just over a week to go the sustainability story Universal Cookery & Food Festival starts as you enter the car park through our wildflowers #ucff2019 LEAF

Thank you Universal Cookery & Food Festival for the opportunity! I'm running foraging tours of Mellow Yellow farm throughout the day. Each tour will conclude with a tasting our wild preserves & cordials made with heritage fruits & foraged plants paired with the fine food of fellow exhibitors.

The stage backdrop is ready just add a stage and people for #UCFF2019 last minute tickets available from ⁦Universal Cookery & Food Festival⁩

Last chance

Attention Alan Paton

Whilst we wait for dining restrictions to be lifted I have decided to offer a selection of garden kitchen favourites...

Who would like the following wood fired items Honey & Oat Spelt Bread with Smoked Sea Salt Butter Fennel Seed Cornbread with Roasted Hazelnut Butter Half the Garden Humus Courgette, Lemon & Pistachio Cake Garden Raspberry and White Chocolate Cake

Let me know by sending me a message or through Facebook at Foxholes garden kitchen

Here are the prices: Honey & Oat Spelt Bread £5 Fennel Seed Cornbread £5 Courgette Lemon & Pistachio Cake £5 Garden Raspberry and White Chocolate Cake £5 Half the Garden Houmous £2.50 Smoked Sea Salt Butter £1.00 Roasted Hazelnut Butter £1.00

Thank you for your support & keep the orders coming... Order days: Monday for Tuesday Thursday for Friday

Looking for a CPU pastry chef near Heathrow Monday to Friday 7-3 Message me...

UCFF ambassador Tom Kerridge

What's this…? ANOTHER new ucff ambassador? 😱 You heard right, The Ainsworth Collection is now a part of the #ucfffamily! Hear from Paul all about #ucff and find out why YOU should attend on the 14 September at Mudwalls Farm >>> bit.ly/3f5jGAW #togetherwearestronger

GET EXCITED...#ucffChefsArms will be back open on April 19 We will be joined by Dave Sayers from Pilot Light &Tony Lewis from The Burnt Chef Project to talk to us more about mental health issues affecting our industry #togetherwearestronger 💪 Secure your place >> bit.ly/Aprilucff

A super blog from Lee Maycock, a long time supporter of Love British Food. 'There is nothing better in life than sitting in the sun with a hard earned cup of tea looking out across your plot at everything you have grown.' Happy Growing & Healthy Roots! lovebritishfood.co.uk/growing-your-o…

ucff is the ultimate food event for the hospitality industry, whether you're looking for inspiration, to connect with old friends, discover new suppliers or have a day out of the kitchen, ucff is the place to be 🤩 Uncover what's to come at #ucff2021 >>> bit.ly/3cEMFIW

Great to see Rob & Amber today @marketkitchenpalma instagram.com/p/CfZEJQvIl7i/…

Getting ready for another session today at the cookery school #tewinburyfarm instagram.com/p/ChHEAjIIXqJ/…

Great knife skills session today at Tewinbury Cookery School