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First Saturday lunch with friends 2025, feeling organised tiptree and wondering what I’ve forgotten

Friday night supper: roast salmon with butternut squash mash - and tiptree truffle mayonnaise. SO good!

A Ham for all Reasons New episode of Bread & Butter foodfmradio.com/programmes/bre… Caroline Kenyon talks to chef Omar Allibhoy about his extraordinary life in food which began in Madrid as a very small boy then to some of London’s greatest restaurants - and his passion for Iberico ham

🇫🇮 A wonderful evening at the Finnish Ambassador's Residence celebrating the centenary of the birth of Claire Aho. Claire was Finland's greatest women photographer & our Award for Women Photographers is in her memory. #InternationalWomensWeek #InternationalWomensDay #IWD

Today is International Women's Day ✨️. About 12,000 women are sent to prison in the UK every year, twice as many as 20 years ago. We have worked with double the number of women in 2024 than we did in 2023. Donate now to support our work: tinyurl.com/38ap7rnk #IWD2025

Food, Floors and Fun with Gok Caroline Kenyon talks to Gok Wan MBE 🌈 about his life in food & what it means to him - & do you eat food when it's been dropped on the floor?! Research conducted by BoschGlobal Listen now 👉 foodfmradio.com/programmes/bre… #podcast #Food #Research

🐟 Mackerel is such a photographic fish. Vivid stripes and iridescent skin that catches the light so beautifully. This photograph captures that visual poetry in practice. 📷 Pieter D'Hoop, Cream of the Crop, Shortlisted, 2025 #mackerel #foodphotographer #foodphotography

Life, love - and cheese! Caroline Kenyon talks to beloved chef Gennaro Contaldo about his life in food - growing up in Amalfi, coming to England - & his pride in being Ambassador for Parmigiano Reggiano. foodfmradio.com/programmes/bre… Parmigiano Reggiano Gennaro Contaldo #parmigianoreggiano

A Journey in Food from Iraq to London Caroline Kenyon talks to writer Samantha Ellis about her new book, Chopping Onions on my Heart which tells of her rich Iraqi Jewish culinary heritage & introducing her son to his family background through food. Listen 👉 foodfmradio.com/programmes/bre…

🤩 Great to see our exhibition at the mallgalleries listed in Londonist's best things to do next week in London. Do and come and see us! Admission is free.

#WorldFoodPhotographyAwards sponsored by Tenderstem® Bimi® Broccolini reveals experiences of dwelling and dining - the intricate rituals of preparing food at home and sharing food with our families, communities, or strangers. 📷 Open from 3 June to 7 September @foodphotoaward

A Feast for the Eyes Simon Alexander is in the room to see this year’s greatest food photography unwrapped (by Yotam Ottolenghi, no less) at the World World Food Photography Awards 2025 sponsored by Tenderstem® ®Bimi®Broccolini Listen on Food FM Stories foodfmradio.com/programmes/foo… #foodphotoaward25

We're teaming up with Heritage Radio Network Network in New York to promote more delicious podcasts around food, beverages & the culinary world! Keep an eye out for some of our favourites including The Drinking Hour, A Slice of Cheese and more! David Kermode  Jenny Linford Caroline Kenyon

The ‘Nouveau’ Beaujolais on The Drinking Hour with David Kermode & in partnership with Club Oenologique David travels to Beaujolais reporting on the rebirth of the region foodfmradio.com/programmes/the…

Eric Hereema Nyetimber on The Drinking Hour With David Kermode & in partnership with Club Oenologique foodfmradio.com/programmes/the… David talks to Eric Hereema, owner of Nyetimber & The Lakes Distillery to hear about his plans for expansion to showcase England’s burgeoning drinks scene

If you haven’t seen Resistance, the exhibition about UK protest curated by Steve McQueen at the National Galleries of Scotland you are in for a treat. So intelligent and thoughtful, beautifully hung and very moving. Not easy but worthwhile and important

Hello National Trust Very disappointing to arrive for a day at Sandilands at the height of the holiday season with four children under 10, to find all the public loos locked (all day) which are now run by you. Never experienced this in 25 years when run by the council.

Positively lip smacking!

What a great opportunity for someone! #Oxcombe rootstowork.org/jobs/?job_id=6…