.Destination Eat Drink Ep213: Pizza in Rome with @KatieParla radiomisfits.com/ded213/

Join us @ #CaldoVerde for our 1st #Cookbook lunch on March 17th celebrating the release of katieparla's new book Food From The Italian Islands! @suzannegoin + her team have put together an amazing 3-course menu AND I'm doing a #WinePairing 🍷 bit.ly/CaldoVerdeDTLA

.katieparla talks about her new book, Food of the Italian Islands, about the land, food, and ancient influences of the many islands which dot the Mediterranean waters with Linda Pelaccio on A Taste of the Past. heritageradionetwork.org/episode/food-i…

I chatted with katieparla about her latest cookbook, Food Of The Italian Islands over at America Domani! #cookbook #italianfood americadomani.com/food-of-the-it…

The best of Sicily with katieparla including #pesto #pasta alla Norma and a holiday soup radiomisfits.com/ded225/ #foodie #foodiepodcast #travel #travelpodcast #Sicily #Italy #italianfood #sicilianfood #podcast #podcasting #podernfamily

katieparla and I talk Sicilian food while she indulges my love the Ape, Italy's 3-wheeled truck. radiomisfits.com/ded225/ #foodie #foodiepodcast #travel #travelpodcast #Sicily #Sicilianfood #Italy #Italianfood #podcast #podcasting #podernfamily #podcastlife

Part II of our exclusive interview with katieparla is live! ow.ly/r98k50NtXoM Ian MacAllen #Food #Italy

The best of Sicily with New York Times bestselling author katieparla including pasta alla Norma and pistachio pesto radiomisfits.com/ded225/ #foodie #foodiepodcast #travel #travelpodcast #Sicily #Italy #Italianfood #Sicilianfood #podcast #podernfamily #podcasting

Thanks Bon Appétit for the TASTE write-up and for calling out some recent episodes with Omsom Anne Helen Petersen Alex Prud'homme katieparla bonappetit.com/story/best-foo…

How Long Gone #481: themjeans and I chat with katieparla about Italian trap music, pizza for breakfast, wild game, Capri is over, cooking to live vs. living to cook, every Sicilian drives with their left blinker on, and self publish be happy — howlonggone.com/481-katie-parla

Gola is a really fun podcast on Italian food by katieparla drcallegariscabinet. The latest episode is on the economics & pitfalls of cookbook publishing and is quite revealing. Krish Ashok & Dr Nandita Iyer you might like this. podcasts.google.com/feed/aHR0cHM6L…

Cauliflower steak w anchovies/pecorino from katieparla ‘s new book is 😘!

Sicilia on a plate 💫

In the latest episode of Essential Cooking, New York Times bestselling cookbook author katieparla chats with ann delisi + Chef James Rigato about what makes each Italian island’s cuisine unique and delicious. Listen wherever you get your podcasts 🍝 bit.ly/3MhznFk

A tour of Venice & Murano unlike any other!! Thank you katieparla the fun has only just begun!!

Some great restaurant recommendations from katieparla over at Eater NY eater.com/maps/best-rest…

Ah yes Rome, a city known for its functioning public transport, well maintained roads, and near absence of traffic.

Are you willing to try some #grasspea soup? This delicious and nutritious legume can cause health issues if eaten too much, but as part of a balanced diet, it offers many benefits. Enjoy a recipe by a culinary expert katieparla from Rome: buff.ly/45Ug8db #BOLDcwr

Rome used to shut down in August. Not the case anymore but dining well can be complicated. Here's my guide on where to eat and drink, updated for 2024! katieparla.com/where-to-eat-i…