Jesse Gerner
@jessegerner
The Hispanophile behind Añada Restaurant, and Bomba tapas bar and Rooftop.
ID: 1328292128
http://anada.com.au/ 05-04-2013 03:19:42
666 Tweet
713 Followers
662 Following
A guest blog post by the lovely Sarah Gamboni! A wonderful interview with #Yume Ambassador, Jesse Gerner: ow.ly/WzEIK
Pierre Roelofs' soft-serve pop-up at Green Park is open for business: broadsheet.com.au/melbourne/food…
Bomba Jesse Gerner Andrew Fisk too much heat. Need to de-fog the lens when that man's around. #sugarmountain
WATCH: #Northcote's best venues w Jesse Gerner in #HoodFoodGuide Ep 3. #Melbourne #food hoodfoodguide.com/northcote-jess…
WATCH: me + Adam D'Sylva + Atticus Finch + Jesse Gerner 'Gettin Messy with Jesse' for @hoodfoodguide hoodfoodguide.com/northcote-jess…
#SensoryRestaurant for Sugar Mountain looking legit from the rafters. #prep Jesse Gerner cut/copy Tin & Ed
Jesse Gerner says this is #Northcote's best pizza. Tell us your hoods- add #myhoodfoodguide to your snap. #melbourne
We're on the lookout for a junior and a chef de partie to join our kitchen crew. CV to jimmy@[email protected]
Bring on #YumeHour on the 5th of March kam! Guy Grossi Jesse Gerner @_ASaravia San Telmo Saint Crispin's :-) x.com/kammcm/status/…
#YumeHour features in goodfoodAU today! Love your work Sofia Levin! Countdown is on Jesse Gerner kam Joe Grbac
Humbled by the support of #yumehour, 16,296 demands of the server in 10mins! THANKYOU ambassadors Matt Wilkinson Guy Grossi Jesse Gerner xx
That's one hot looking man sandwich. At Sacred Heart Mission ❤️ tasting preview with these legends #dwheart
Chef Jesse Gerner of @bombabar loves Spring Bay Mussels! Right now he's serving them with Albarino & Sofrito,'A Catalan classic,'he says. Thx!
