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Duck is perfect. I usually garnish with chives but this fresh fennel frond was 🔥

French onion soup chicken. So good.

Name a food everyone loves but you don’t! I’ll start. Sourdough bread. I just don’t get it.

Not the typical foodie post, but for anyone out there in the world of project management or IT project management, follow my other page. If you have questions, I have the answer...x.com/tripleironIT

Happy Fathers Day. My Dad honestly wasn’t the nicest guy and I adult divorced him when I got older because I became a better me when he wasn’t around. That being said, that man could cook. Father’s Day goes both ways I always say. Try and be a good kid and try and be a good Dad.

Keeping it simple

Caprese with balsamic glaze

Boar tacos are 🔥

I freaking love baked brie. It’s so easy too.

I made this myself. Puff pastry, brie, wrap and brush with a little egg, seam side down in a 400 degree oven for about 20 minutes. Done forget to cut some slits for steam and bake with parchment paper so it doesn’t stick.

Me plating my food for the 50th time while binging #TheBear

Still.

Who’s been to Panama and can tell me a great all inclusive or adults only resort? I’m looking for something fancy for my double nickels celebration in October 🎉

Your favorite swanky hotel in New York in a safe walkable area around all the good food? And go! 🔇⬇️

Our annual 4th of July special with Meathead "BBQ Hall of Famer, Hedonism Evangelist” is now available. We cover lots of ides to make your 4th a feast! Have some fun and give it a listen 😎😎 podcasts.apple.com/us/podcast/mea… BBQ Nation Lee Ann Whippen Ray Sheehan NBBQA Ray Lampe michael symon ChefStef_ICanCookThat👩🏻‍🍳🍷 Alton Brown

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Berries and ice cream? Nope! Next time you’re craving something delicious for dessert, try berries and burrata! This cheese is your mozzarella bestie all dressed up and sure to impress at your next dinner party. Here’s how I do it: berries, basil, burrata in the middle.

For all my fellow IT people - follow my other page. I’m cooking up something big over there.