GlobalFood@Leeds
@globalfoodleeds
Global Food & Environment Institute: Addressing global challenges in food security, sustainable development and dietary health through research & innovation
ID: 1108305989449715712
http://www.leeds.ac.uk/globalfood 20-03-2019 09:55:14
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Dr Dr Effie Papargyropoulou research found that food hubs bring significant benefits to the local communities and the food system. You can find out more about this research: leeds.ac.uk/global-food-en… 2/2
Great day Great Yorkshire Show talking #SoilHealth and #SustainableAgriculture - what else - with Dr Ruth Wade and Jonathan Leake The University of Sheffield University of Leeds GlobalFood@Leeds Geography at Leeds FarmerScientist - We are in the Innovation Zone tomorrow and Friday
This blog by Dr Dr. Laura Carter explains what #AMR is, why it is a global challenge, and how we should adopt a One Health, One Environment approach to tackle this. Read 'The need for a One Health, One Environment approach to tackle antimicrobial resistance': medium.com/globalfoodleed…
Dr Oriana Casasola from Law at Leeds delivered our monthly webinar, 'What are the needs and challenges of farmers in financial distress within the UK insolvency regime?'. 📺Watch the recording: youtu.be/-UKT2nN3JCk?si…
A new POST (UK Parliament) brief, by Dr Carrie Bradshaw, evaluates interventions for preventing edible food waste. It looks at the existing evidence base, government interventions in the food supply chain & legislation for surplus food redistribution. Read more: post.parliament.uk/research-brief…
Dr Dr Effie Papargyropoulou & colleagues will deliver a The Food Foundation webinar: 'Scaling out community food organisations - the results', 26th July. They will share takeaways & policy implications following 10 best-practice case studies. Register: lnkd.in/eWWy3puk
On Tuesday 6 August, join GlobalFood@Leeds for the webinar 'Food processing for preservation and value addition' with guest speaker Professor Ko Falade. Hear about his research into preservation methods, nutrient retention and more. More info: environment.leeds.ac.uk/faculty/events…
Our #WorldFoodDay webinar will be delivered by Dr Clare James. 'Supermarkets and the Right to Food in the UK' will look at the multiple ways supermarkets interact with the right to food and possible government interventions required. Register for free: ticketsource.co.uk/globalfoodleed…
Looking for a 3-month placement with a policy organisation? UK Research and Innovation's Policy Internships scheme is offering approx 262 opportunities to UKRI-funded doctoral students, with options to work with Department for Work and Pensions or Ministry of Justice in Leeds. Apply by 2 Oct 2024: ukri.org/publications/u…
I am humbled to lead the £38 million National Alternative Protein Innovation Centre (#NAPIC) funded by UKRI & 120+ partners, co-led by Sheffield, Imperial and James Hutton Institute alongside amazing colleagues from Food Science and Nutrition at Leeds Dr Alan Hernandez Alvarez, GlobalFood@Leeds The Bragg Centre and Royce at Leeds