According to the IFIC Food and Health Survey, most Americans are trying to limit or avoid sugar. While avoiding #sugar totally isn’t entirely realistic — many of us could benefit from eating less added sugar. Here are 4 ways you can get started.

📣 The latest IFIC Spotlight Survey: Americans' Perceptions of Sweetness in Their Diets explored the complex relationship among sweet taste, health goals, and food choices. 📣 Explore the findings here: bit.ly/4d5So9f

We get it – the topic of sugar is complex! Consumers are curious about everything from added sugars to naturally occurring sugars in fruits, vegetables, and dairy foods. Explore the IFIC Sugars Toolkit, where you’ll find consumer research, evidence-based resources, and more.

FREE CPEU ALERT! 📣 IFIC Expert Webinar: Sensing Sweetness: Balancing Taste, Health And Consumer Demand ⏰ May 22 at 2PM ET ✅1 CPEU for RDNs/DTRs Register here: bit.ly/43cZWTd

💡Are you headed to American Society for Nutrition's #Nutrition2025? We're excited to connect with the nutrition community to discuss the latest in nutrition science and public health.

📣 How do U.S. consumers interpret phrases like “Best by,” “Use by,” and “Best if used by”? New IFIC Spotlight Survey: Americans’ Perceptions Of Food Date Labeling dives in. Access the full report: foodinsight.org/perceptions-of…

📢 World Food Safety Day is June 7! Get the facts on food safety with the NEW IFIC Food Safety Toolkit, where you'll find key messages, consumer insights, scientific research and shareable resources. 🍽🤝 Explore the toolkit: bit.ly/3FH76au

👉 Register for the upcoming IFIC Expert Webinar: Best By, Use By, Toss? Solving The Date Label Dilemma 📅 June 26 🕒 2PM ET Register: bit.ly/3Fv19h3

Happening next week! IFIC Expert Webinar: Best By, Use By, Toss? Solving The Date Label Dilemma 📅 June 26th 🕒 2PM ET ✅ 1 CPEU 👉 Join us: bit.ly/448jqcg

📣 Free CPEUs! Every month, we host an IFIC Expert Webinar, featuring: ➡️ IFIC Research & Consumer Insights ➡️ An esteemed expert speaker ➡️ Continuing Professional Education Units (CPEU) for Registered Dietitian Nutritionists (RDN) and Dietetic Technicians, Registered (DTR)

Are you a food and nutrition communicator? Explore the new IFIC Protein Toolkit, where you'll find: ✨ Consumer insights ✨ Scientific resources ✨ Key messages and more! ➡️ Access here: bit.ly/4nNAoWp

💪 Protein is trending—are we getting it right? According to the 2025 IFIC Food & Health Survey, 70% of Americans say they're trying to eat protein, and "high protein" diet is the most commonly followed diet or eating pattern. Yet the latest IFIC Spotlight Survey: Americans'

🗣️ Register for the next IFIC Expert Webinar: Protein Mania: Evaluating Emerging Science and Consumer Perspectives: bit.ly/3GI6tOA 📅 July 24th 🕒 2PM ET ✅ 1 CPEU

❗Americans’ confidence in the safety of U.S. food supply hits a record low. New IFIC Food & Health Survey data finds only 55% say they are somewhat or very confident in the safety of the U.S. food supply. 🤝 To increase confidence in the safety of the U.S. food supply,

✨ Are you a food and nutrition communicator looking to communicate the nuance of processed foods? 👉 Check out the IFIC Processed Foods Toolkit, which offers key messages, evidence-based resources, continuing education and more to support your communication around this complex

🤔 How would you grade the healthfulness of your diet? NEW IFIC Research & Consumer Insights digs into what U.S. consumers think about dietary guidance, food labeling and their own personal diets. Explore all the insights: bit.ly/4ooEKU3

👋 Are you a food and nutrition communicator? We invite you to explore the latest collection of IFIC toolkits—curated resources on the latest food safety, nutrition and ag topics: ific.org/resources/tool…

🚀 Big news! We just launched our new and improved website — and it’s built with you in mind. Whether you're a food, nutrition and ag communicator, educator, journalist, or simply food-curious, our refreshed site makes it easier than ever to explore science-based insights on

📣 You're Invited to the next IFIC Expert Webinar: When Guidelines Make Headlines: American Perceptions of U.S. Dietary Guidance & Food Labeling 📅 Thursday, Aug 21, 2025 🕑 2PM ET ✅ 1 CPEU for RDNs/DTRs Register: bit.ly/3JbBHi4

Consumers don't just want to know what to eat—they want to know how. Enter: the IFIC Portion Size Toolkit: bit.ly/4fHZG4p