Time for an afternoon snack? Try this Blood Orange Creme Caramel #recipe from Kitchen by Mike: pen.gy/1qvE9Mf

Happy Friday! And incidentally, Happy #IntlBeerDay! Cheers to the weekend, hope it's a good one for all.

Match made in heaven @lambsearshoney Pepe Saya Cultured Butter 'Salted' loaded with Duncan Garvey truffles #pepesaya

Hope everyone has a lovely weekend! Happy Brunching x fb.me/2junAXtqX

Introducing this weeks Food4Media Australia Mover & Shaker: passionate cook, recipe developer and food writer Gaby Oporto! @ForeverF00DS Welcome!

#SYDNEY: Today @eveleighmarket APPLE & RASPBERRY CRUMBLE! Plus full crumble, pudding & #dessert range. 😊 #food

This makes us very happy. “@winefront: It's a good idea for wineries to let themselves be known to google maps.." pic.x.com/FnUMJ4vPq0”

We are thrilled to introduce this week's Food4Media Mover & Shaker, Tawnya Bahr of Tawnya Bahr Food Consulting! A... fb.me/1C3xvdeao

A big cheer for this weeks Food4Media Australia Mover & Shaker: Food consultant, chef and 'straight to the source' culinary leader... Tawnya Bahr!

Definitely calls for a visit to Enmore! Sydney gelateria named world's best in global competition held in Italy ow.ly/BdkCI #yum

One of our Food4Media favourites Lyndey Milan has a fabulous new release out! Queenslander's, get along to the... fb.me/3HVzfwZkD

One of our Food4Media favourites Lyndey Milan OAM has a fabulous new release out! QLDers, check out the attached events..

Hands down the best goodie bag EVER. Yes, that is a velvet box holding a CAAB 650gm rib. Thank you Kingsleys!

Hands down the best goodie bag EVER. Yes, that is a velvet box holding a Certified Australian Angus Beef 650gm... fb.me/1j4mAh4BC

Couple of snappies from tonight's sydneyroyal Beer and Cider Awards. Yuuuum thank you for having us @RASofNSW!

The best hotel breakfast experiences traveller.com.au/the-best-hotel… via Traveller

Don't forget to tag all of your food pics with #mealforameal and our lovely friends @VirginMobileAus will donate a meal to someone in need!

Melbourne's best new restaurants of 2014 goodfood.com.au/good-food/eat-…

Brilliant: Toasted Banana Bread with a dollop of Espresso Butter - by Chef Tommy Prosser at Single Origin Roasters

What's in the goodie bag?! Get down to the Markets in May launch on April 30, we PROMISE you won't be disappointed...