The Leach studio team return to Thrown for a second exhibition: Hand Heart Mind, 11 Oct - 23 Nov and have collaborated with pop up restaurant fabulous698b Pop up to produce specially made tableware for a series of dinners at the gallery. Join them for A PV and talk on 10 Oct..

Leyla NFT Probs a bit late to the party, but fabulous698b Pop up are, well, fab - we had them cater our wedding dinner last year and they absolutely smashed it: every course was spot on, and the dessert was so much fun

We had a great first event back last night with our fiends at Smith & Williamson We always love meeting the people you bring to our Popup’s. Here we have our Clarence Court egg with end of winter beginning of spring fineries such as monks beard, radishes and Jersey royals.

Colourful Canapés #privateevents #booknow #london #supperclub #popups

Our delicious lobster form last year's summer menu. We are looking forward to working with a again soon! #lobster #gallery #comingsoon #openingsoon #gilvic #cafe #watchthisspace #fabulous698b #food #foodporn #chef #cheflife #yummyfood #eat

Our delicious home smoked salmon, which I am delighted to say we will be smoking in house at pinhas so cheers to that. More details coming soon. #homesmokedsalmon #smokedsalmon #homemade #artandfood #gallery #comingsoon #openingsoon #gilvic #cafe #fabulous698b #hoxton #london

Getting into the summer to autumn spirit. One of our favorite times of year as so much is available and the combos can be so delicious, here is our fig and goats cheese tart. See you soon pinhas for our October menu, which is coming soon! #newmwnu #gilvic #london #hoxton

It's Friday and the perfect weather to brush up on my cocktails! Look out for our up coming pinhas opening and new website #tgifriday #cocktail #brushingup #newopwning #comingsoon #london #hoxton #gilvic #cafe #watchthisspace #fabulous698b #food #foodporn #chef #cheflife

We are opening GILVIC on Friday 9th October, check out our crowdfunding and book now 🥂 payitforward.london.gov.uk/fabulous698b-s… #booknow #crowdfunding #newopening

Yay we opened up booking for 9th, 10th and 16th of October. we also launched a crowdfunding campaign 🥂, so please help up and be part of the journey by pledging, every little helps♥️ THANK YOU to every one who has alredy pleged. ow.ly/oewk50BuL7e #payitforward

It’s officially autumn 🍁 and we are counting down the days until we open pinhas tickets are now available to book for our opening supper clubs on the 9th, 10th and 16th October. You can book through our website gilvic.co.uk 🥂#booknow #london #hoxton

🥂 we have launched our opening supper clubs at pinhas on the 9th, 10th and 16th or October 🥂 you can book through our website. We are also available for private dinning and Christmas parties. #booknow #supperclubs #london #hoxton #privateevents

Fabulous and GILVIC will be following all new governmental guidelines and recommendations, and with the safety of our guests and staff at the centre of our operation, we are secure a safe environment where all precautions are being taken. Book for our opening supper clubs.

I’m not sure what I love more the dish of braised beef or the beautiful bowl (one of my favourites)by @matthewfosterpottery Look out for some up coming supper clubs on calibration with a this autumn 🍁 #supperclub #popup #artandfood #ceramics #london #booknow

We are getting supper club ready 🥂 bookings for our upcoming events are open on our website, and we have added more dates. 23rd and 24th October, see you there. #supperclub #booknow #october #letsdothis #cantwait #london #hoxton #newus #comecheckusout #food

We are looking forward to working with Thrown again join us for our beautiful and delicious evenings on the 23rd and 24th October. The evening will start with a talk from the gallery’s curator which will be followed by a fabulous dinner. #art #food #supperclub #london

My friends Guillaume & Maja who have run the very successful fabulous698b Pop up Supper Club have finally, after 5 years, opened a real restaurant in Hoxton. Perfect timing I say It is called pinhas named after a famous French Brittany apple. It will open properly in a few weeks. ⭐️

So many emotions have happened this week culminating in us finally, after 5 yeas of hard work opening our own little place GILVIC! We had such a great opening weekend we are totally overwhelmed with joy and that we finally got here. And it feels great. Thank you to everyone ❤️

Just posted a photo @ London, United Kingdom instagram.com/p/CQbNNLwnc7K/…

Just posted a photo @ London, United Kingdom instagram.com/p/CQdWrokHD3j/…