We have some very exciting news... 🏆 We have been named finalists in four separate categories in the 2021 International Wine Challenge Merchant Awards! Wish us luck!

Wine tasting..🍷🔥 only 5 days to go! #thecoachmarlow #winetasting #17thofMay #reopeningsoon

Good luck to Chris and Hayley. A lovely couple who have consistently delivered some of the best food, drink and hospitality in Suffolk. eadt.co.uk/things-to-do/f…

A fantastic achievement for the team Gérard Bertrand Official 🏆👉 bit.ly/3woyS1o

Have you given our new customer ordering #app a test run yet? 📱👉 bit.ly/3vlQwCV

The second college joining us for the A Passion to Inspire Upskill Day at ICE is.... Eastleigh College! Congratulations, we'll see you on 22nd June!

The third college who will be joining us on 22 June for the A Passion to Inspire Upskill Day at ICE is.... Cambridge Regional College! Congratulations, see you on the 22nd!

Infusions Group ICE CRC Chefs Cambridge Regional College Russell Bateman Mark Poynton justin sharp Adam Smith Matthew hoggard Nick Henn Pennyhill Park Craft Guild of Chefs Nick Claxton-Webb Craft Guild of Chefs Adnams Southwold mark Matthew hoggard Hallgarten & Novum Wines Brasted's Bradley Dorrington AIH Nick

A massive congratulations to the 10 colleges who have been drawn to join us this year for the A Passion to Inspire Upskill day at ICE And a huge thank you to our partners - Adnams Southwold, Hallgarten & Novum Wines, @angliaproduce and mark - without whom this event wouldn't happen!

That is what you think William and that’s your opinion. For me it was my first choice. That is what I wanted to do. In this industry just like others there are levels. The fact that you don’t appreciate it says more about you than the people you talk about

From the island of #Kefalonia, welcome to our portfolio, Domaine #Foivos! 📢🍷 The Foivos winery evolved from the historic Mantzavino winery, one of the oldest in Greece, specialising in rare Greek varieties as well as the better known Robola 👉👉 bit.ly/3zl49Vg

Fantastically eye-opening interview with Mark Poynton of Ancient Shepherds by Mark Poynton with The Staff Canteen 💪👇 "There are times where things are more important and we need to be able to see when people are suffering." thestaffcanteen.com/Editorials-and…

Fantastic to see both Blackbook Winery and Simpsons Wine Estate mentioned in Nina Caplan's roundup of the very best English wines 🍷👇 bit.ly/3pKrATC

13 no shows for lunch today ! And I’m a bad person for asking for deposits! And apparently things are getting better ! It was easier in lockdown

A fantastic haul this year International Wine Challenge... thank you to all the judges! 🏅 Merchant Wine List of the Year 🏅 On-Trade Supporter of the Year 🥈 Large Agent of the Year 🥈Regional Merchant of the Year

Just in case you missed it last night... 🏆 On-Trade Supporter of the Year 🏆 Merchant Wine List of the Year 🥈 Highly Commended: Large Agent of the Year 🥈 Highly Commended: Specialist Merchant of the Year, Southern & Eastern Europe International Wine Challenge #IWC2021 #IWCMERCHANTAWARDSUK

From 13th-22nd of September we will be stopping off in London, Glasgow, Cambridge and Manchester showcasing some of the finest bottles our portfolio has to offer. He's a taste of what you can look forward to... 🍷👉 bit.ly/3kg61rA #ReConnecting

We are extremely proud to have been shortlisted for the Drinks Company of the Year and On-Trade Supplier of the Year awards at the annual The Drinks Business Awards!🏆 Wish us luck 🍷 thedrinksbusiness.com/2021/08/the-dr…

Ok @PacojetUK packed up Any one got one in the Suffolk area I can borrow while mine goes on a wee trip to pack hospital? C

A fantastic achievement for the Saint Clair Family Estate🍷 team and their Wairau Reserve Sauvignon Blanc 🏆👏 bit.ly/3sHYx6C