Wow, according to Lysiane Gagnon, anyone CAN cook! Even anglos! What's next, rats? theglobeandmail.com/news/politics/… via The Globe and Mail

Because it's always brisket season in Montreal: Smoked meat’s modern leanings montrealgazette.com/life/Smoked+me…

Drunken nuns and rabbit wings: Casual Dining: Bistro-Brasserie Les Soeurs Grises montrealgazette.com/life/Casual+Di…

What to talk about when we talk about food: A Matter of Taste by Sasha Chapman | The Walrus | March 2012: bit.ly/AweVUA via AddThis

Le Sandwich Club: This week it's the fresh-made piadina from L'Artisan Piadineria montrealgazette.com/life/Sandwich+…

The newest addition to Le Sandwich Club: The Nanwich - Seekh kebab roll. And it's interactive! montrealgazette.com/life/Sandwich+…

Amazing Graze: Check out Sarah Musgrave story about the bleating best lamb in St. John's, Newfoundland in the March issue of enRoute magazine

Joining the Sandwich Club this week: the Mexican torta. This one is tofu al pastor from Ta Chido montrealgazette.com/Sandwich+Club+…

At Felix Mish: kielbasa on kaiser, and a name worthy of your next-born: In Sandwich Club: montrealgazette.com/life/Sandwich+…

The best part of waking up just gets better: Montreal's coffee scene perks up montrealgazette.com/life/Montreal+…

A selection of progressive cafés http://www.montrealgazette.com/life/selection+progressive+cafés/6562374/story.html

Vegetarians in love, part 3: review of Pushap's ultra-cheap thalis and mysteriously greasy floors. montrealgazette.com/life/food-wine…

The end of Creation? Cosmos may close, in this week's Sandwich Club: montrealgazette.com/life/food-wine…

It's arguably a sandwich, but jian bing deserves a spot in the club. A Tianjin specialty from Fortune Dumplings. montrealgazette.com/life/food-wine…

Safe for now but it's a slippery slope. How many times have you done it?!

Truly a red sauce night: pasta, pizza and pope jokes at Sapori di Napoli montrealgazette.com/life/Casual+Re…

Dispatch's Vietnamese affogato = one of the best things I put in my mouth this summer! Meals with Wheels: montrealgazette.com/life/Meals+wit…

Excited to welcome Anthony Walsh Normand Laprise Mark McEwan The Peartree Rest. Jacob Richler Sarah Musgrave Alexandra Gill to Hawksworth Young Chef Scholarship #HawkYCS

Please join us in welcoming out-of-town judges Normand Laprise, @justin_leboe, Sarah Musgrave, Jacob Richler and Anthony Walsh to #yvr! #HawkYCS

Congrats to all the hard-working people on Air Canada enRoute Canada's Best New Restaurants list! bit.ly/enRouteTop10 #enRouteTop10