A whiskey punch perfect for your next fall gathering. bit.ly/2PyaR6h

Fernet and Cynar lend extra layers of bitter complexity to this riff on the classic Negroni. bit.ly/2PZDCcg

The key(s) to a great Bloody Mary: ow.ly/h7jT30mGXeW

This Negroni riff from @hellostrangebar matches mezcal’s earthiness with the herbaceous aroma of rosemary. bit.ly/2RWioJk

From L'Oursin in Seattle, this Armagnac cocktail combines the spirit with a rich syrup made with port, spices and prunes. bit.ly/2R9ZPBA

Gin ne sais quoi bonap.it/R7QTIhU

That Sugar Rush Is All In Your Head — bit.ly/2C5vDTa

Four knockout punch recipes to make between now and the end of the year: ow.ly/U22q30mOKSq

Mark Twain drank a hot toddy every night before bed: ow.ly/hnA650k5L9j

Vermouth-poached pears just might be our new favorite thing. f52.co/2FJw3Sn

Almonds and coconut combine with fresh mint in this delicious alcohol-free cocktail from Coltivare. bit.ly/2QfKspP

Give your home bar an upgrade. ow.ly/XFHi50kyQQc

The milk punch at Mattie's in Austin uses three types of booze, plus crème de cacao and maple syrup. bit.ly/2WZgjjs

3 of our favorite bottles to start building you French aperitif bar saveur.cc/SXpgVZ

intriguing ....

5 Gins With Offbeat Botanicals to Try Now buff.ly/2SE0fQL via Food & Wine

The Singapore Sling was created at the Raffles Hotel in Singapore, but the drink has inspired bartenders around the world to put new spins on the classic. bit.ly/2H4qHk9

What's better than strong Irish coffee? An Irish coffee sundae: trib.al/Rcdicd9

The heat of jalapeño makes the flavors of pineapple and ginger pop in this mezcal cocktail. bit.ly/2Ftq8iX

Like a Dirty Martini? Try this extra-briny spin from The Spare Room: bit.ly/2NAOYzM