Enjoyed dinner with @DCFoodPundit at Any Day Now, where comfort food is imagined through a global lens heavy on Asian flavors - Japanese katsu curry made vegetarian with eggplant, Thai papaya Caesar salad, roasted squash & friends with ssamjang, spätzle with kimchi & braised beef

My top picks this month include a veteran Chinese draw in Md., a sushi specialist in DC and a Thai kitchen that roars in Northern Virginia. Dig in: washingtonpost.com/food/2023/09/2…

Join us for #JingGao's "The Book of Sichuan Chili Crisp" book release party at Maketto! Food and cocktails by Erik Bruner-Yang, Tim Ma (#AnyDayNow), and Paolo Dungca (#Hiraya). Oct 10, 6 pm. boldforkbooks Tickets: square.link/u/uA04jTWE $80 ticket • $120 ticket + book

"To share his culture through food, Chef Tim Ma Tim Ma must defy monosodium glutamate's unsavory reputation." Watch "MSG: Mysterious Savory Grains" Silicon Valley Asian Pacific FilmFest svapfilmfest2023.eventive.org/films/650bf00f… dir Kyle Finnegan produced by @SusannShin & yours truly.

Thank you to all World Central Kitchen Chef Corps members who cooked with their whole hearts at DC’s Feeding Hope event series. Three nights of feasts and a festival! Next up Los Angeles in November.

Same same: the great scallion pancake breakfast sandwich at Any Day Now. New: pastries from Pluma, a nice little market, and cricket snacks?!

What’s on your #LunarNewYear menu? For Tim Ma’s family, making dumplings from scratch was not just a annual holiday tradition but a weekly ritual. Read on: s.si.edu/49rCfbe #2023Folklife #ChineseNewYear #FoodwaysFriday

Late night Peruvian chicken! Magical words. Chop Shop is back open tonight next to attached garage bar Nice & Easy in the alley at 1120 Congress St NE. After this weekend (5pm-midnight), they'll be open every day from 11am-midnight.

🍸 Shaken, stirred & officially skilled! ~ #BARCAPier cocktail-making class + #WHINO “Wine 101” class + Folger Shakespeare Library family-friendly historic printing workshop + #BoldForkBooks “CHINESE ENOUGH” book convo w/ @cheftimma thelistareyouonit.com/full-calendar/…

oh and $10 ALL NIGHT Happy Hour starting at 5pm every Sunday and Monday at ADN 🥂

Big DC restaurant news! Chef Tim Ma is opening an all-you-can-eat sushi spot on H Street this spring: washingtonian.com/2025/03/24/an-…

⚾️ It's Washington Nationals opening day! Here's what's new at Nats Park this season, from $5 beers to fun freebies and new vendors for dumplings, tacos and boozy slushies. axios.com/local/washingt…

Ran into Lucky Danger’s new spot in Chinatown for my dose of Allium Pancakes and Crab Rangoon. The good news is Tim Ma is now just half a mile from us. The San Bei Ji (Three Cup Chicken) was phenomenal.

Reservations are available for Sushi Sato (1245 H St NE) beginning July 6th. Another Tim Ma production. This one offers Japanese dishes with an all you can eat option. sushisatodc.com

Fucking love that they’re charging kids based on height

Tim Ma's all-you-can-eat sushi restaurant is officially opening Sunday, July 6! washingtonian.com/2025/03/24/an-…

Take a look inside Tim Ma new all-you-can-eat-sushi spot on H Street NE, and prepare to be bottomless-level hungry 🍣 axios.com/local/washingt…

Welcome to H Street Sushi Sato! Excited to try out the latest Tim Ma spot taking over for Bronze (1245 H NE). Everett tried his first sushi roll ever & loved it. We all crushed ours! Cora & I can’t wait to come back and try the all-you-can-eat option! sushisatodc.com/menu

Fresh on the scene 🔥Check out these local #openings Antonis Karagounis 🛡️ x #SelvaDC + NationalLanding x #BarColline + Union Market District x #FancyRanch Amish Fried Chicken + Chacho x #ChachoOutpost + #SushiSato x Tim Ma ++ thelistareyouonit.com/category/openi…

🚀Our local scene just leveled up! // #openings #WingsonDeck x @MainStTakoma + #KayuDC (reopening) + #Barbouzard + @cheftimma x #Tacocat + #KingArthurBaking + Gordon Ramsay Restaurants x #StreetBurger + Yala Greek Ice Cream ++ thelistareyouonit.com/category/openi…