We're building a multigenerational workforce!💪 We're delighted to be part of the #AgeFriendlyEmployer Pledge, a nationwide programme that recognises the skills of seasoned professionals, and encourages career development at any age. Join us today! baxterstorey.com/careers/

Go People Panthers!! 🙌

We hope you love this special #SouthAsianHeritageMonth episode! We welcome Rinku Dutt from Raastawala to this sizzling #DiveIn episode! Co-chairs Alice and Charlotte dive deep into the dazzling influence of South Asian culture on Britain's identity. open.spotify.com/episode/67brXc…

Our 'People Panthers' team had an incredible July! 🚴‍♂️ They covered a massive 22,566.75KM in the Springboard Race to Cambodia and Back, winning 1st place out of 19 teams and raising over £5K! Special shoutout to Daniel and Steve for top distances by bike and foot. Congrats!

Nathan Cooper, senior chef de partie, is in the final of the Young National Chef of the Year with Craft Guild of Chefs! Fast-tracked after being named Highest Achiever in the Graduate Awards and Royal Academy of Culinary Arts Awards, he is ready to showcase his talent for judges.

Great work team! City of Glasgow College 👏👏

We’re still buzzing from #ObsessedLive at London Zoo! 🎉 Guests enjoyed a day full of food and fun with our immersive masterclasses and hands-on experiences. Catch the full recap on our YouTube! 👀✨ youtu.be/H3CZQV_-Tew

ICYMI we recently celebrated BaxterStorey's catering team achieving #FoodforLifeServedHere certification Glasgow Caledonian University City of Glasgow College, alongside some of the movers and shakers in public sector catering in #Glasgow!

The 16 truly talented contract catering chefs who have made the finals of our 2024 StrEATfood Awards can now be revealed! #StreetFood #StrEATfoodAwards contractcateringmagazine.co.uk/story.php?s=20…

We love a good spread… don’t you? Discover our bespoke culinary experiences, from fine-dining delights to afternoon tea-inspired picnics. Our chefs craft exceptional treats to impress and delight, making every event unforgettable. Bon appétit! 🍰🍴 youtu.be/bT6fPBM4iIo

Great to see the #FoodforLifeServedHere good news in Public Sector Catering on BaxterStorey Glasgow Caledonian University City of Glasgow College Read the feature here: publicsectorcatering.co.uk/news/baxtersto… Thank you Public Sector Catering! #GoodFoodNation 🍎 🍊 🥦

NEWS: BaxterStorey promotes Carter to head of learning and development #FacMan facilitatemagazine.com/2024/08/20/bax…

We hope everyone had a lovely bank holiday! 🌤️ Need a pick-me-up? PRESS cafè is your new go-to. Located in the EQ building, PRESS serves up ridiculously good Extract Coffee, artisan bakes, and tasty dishes. 😄☕️ #bristoleats #coffeelover

Are you searching for a temporary role that breaks away from regular office life? We have great roles available in the scenic area of Pembrokeshire that provide fantastic learning opportunities within a dynamic workplace. Check the available roles in our bio link! 🔗 #careers

Catering Assistant with BaxterStorey at #Tottenham Hotspur Training Centre in #Enfield Info/Apply: ow.ly/67sH50T7yLr #HospitalityJobs #NorthLondonJobs #FocusOnJobs

We were honored to host our SHINE LGBTQIA+ network with the amazing John Whaite! 🌟 The night was full of laughter, love, and inspiring stories, celebrating each person’s unique identity. Huge thanks to John for an unforgettable evening! 👏 #Inclusion

We're kicking off #ZeroWasteWeek with tasty sips from this Filter Coffee Negroni. 🍸 This recipe is great for reviving wasted filter coffee, which can be chilled to create delicious notes. Try it at home! 30ml Chilter 30ml Gin 30ml Vermouth 15ml Campari Combine and garnish.

For #ZeroWasteWeek our chefs have been busy turning what might have been wasted veggies into deliciousness! They've crafted a unique twist on hummus, using surplus mushrooms and other veggies. These chefs have shown that with a little creativity, we can make 'waste' taste great.

🌍 Celebrating #ZeroWasteWeek by highlighting our teams' efforts to reduce waste! Shoutout to our Loughborough crew for going almost disposable-free. Plus, we're partnering with CauliBox, TrueStart Coffee and NemiTeas to drive change with reusable and planet-friendly options.

It's FRI-YAY!🎉 Barista trainer Chloe Walsh is back at it again with another no-waste caffeinated concoction! Create this filter coffee G&T using 10ml filter coffee syrup (1:1 ratio of filter coffee to white sugar), 10ml lime juice and 10mlgin over ice.🧊 #ZeroWasteWeek #GTTime