Happy National Library Workers Day! Our work is more vital than ever.

There was much to see! 🎉🎸🎧🥁🎛️🎙️ #SandiSpring

We celebrated National Library Outreach Day by placing a pop-up mini, mobile library at two local parks. They were so popular that we've decided to bring them back for the remainder of the week!

This is what our community gardens are inspired by and what our ultimate goal is with Uplift Sanditon. Sustainable agricultural hubs around the city so every household and beyond can have fresh produce year-round. 👍 thegardenmagazine.com/this-area-in-d…

It's World Book Day, and I couldn't imagine spending it anywhere else than at the library. 😍

Cozy sweater weather is technically over, but just. one. more. time.

Blue Moonstone Roses in the new community garden at the Seniors Center! #UpliftSanditon

I would love it and think many who help with the gardens would hop at the chance to showcase their work! Maybe others have input?

The artists' alley is one of my favorite features of a Sanditon summer. Being able to see them work while hearing them talk through their process is wonderful! 😍 #OOTB24

I wish I could take credit, but I cannot. This is one of the gorgeous birthday cakes at a friend's party. Almost too precious to eat! 🍰

Bread pudding and vanilla ice cream for brekkie this morning. That's a pastry, eh! 😊

Happy Independence Day, America! 🤠 #Sandi4th

Strawberry cupcakes. Perfect for the season! (The berries were picked fresh from our community gardens!)

Saturday takeaway! Shredded Chicken Jalapeño Tacos with Creamy Chimicurri 🤩

A night in with Mav Dunne after a hot day out in the community gardens with the pups and very nice people! 🌽🍓🍅🐕🌞

Garlic rosemary focaccia muffins to start off the week!

Apple pecan cake with caramel glaze. I'm ready for the three-day weekend! 🌞🍰

For Native American Heritage Month, check out these books for young readers featuring Indigenous authors, illustrators and narratives. → Indigenous Joy in Picture Books on.nypl.org/4fcZVn6

I /love/ post-holiday meals and snacks. Thanks to the Sheppard's Pie (Cole Sheppard) for these pecan pie bread pudding leftovers! Mav Dunne and I have been munching on it all day! 😍

Getting ready for that holiday break life. Two more days!