Grapefruit peel for bright fruitiness and juicy bilberries to pep it up: distilling The Telegraph's very own gin with Susy Atkins and Devon Distillery Still On The Move telegraph.co.uk/food-and-drink…

Crostata inspired by the wonderful work of both Diana Henry & Bee Wilson in StellaMagazine today #recipetweak

Incredible sight at the #TESAwards Grosvenor House Dubai. Good luck dad, aka trummy13!

Monday night feast at OLDROYD - a welcome new addition to Islington, in the tiniest of plots… instagram.com/p/5p4jmzG8D4/

SO enjoyed speaking to @ChrisKitch_ for StellaMagazine - and what an absolutely delicious book Octopus Publishing telegraph.co.uk/foodanddrink/r…

Fascinating insight into how a cookbook is created, by Diana Henry Telegraph Food telegraph.co.uk/foodanddrink/f…

Off to Ascot Racecourse tomorrow for their Festival of Food & Wine; no hat, no fascinator...but looking forward to seeing James Martin in action

On The Food Programme right now, Diana Henry hosting a fascinating programme all about jam telegraph.co.uk/food-and-drink…

Possibly the most beautiful selection of recipes ever? A pleasure to edit. dianahenryfood's recipes,… instagram.com/p/8D599zG8CG/

Could there be a better Sunday brunch idea than this? telegraph.co.uk/food-and-drink… Diana Henry talks sausages in StellaMagazine today

Meet eat17, the makers of the cult bacon jam telegraph.co.uk/food-and-drink…

Plans for post-dryish-january helped by Susy Atkins and her Rioja recommendations telegraph.co.uk/food-and-drink… StellaMagazine #DryJanuary #wine

Weekend cooking inspiration - celeriac, in the hands of Diana Henry. Gratins, soups, baked wedges #overlookedveg telegraph.co.uk/food-and-drink…

September can't come quickly enough: #Simple by StellaMagazine's Diana Henry is on its way Octopus Publishing

A supper club with style in Telegraph Magazine today w Alice Levine & Laura Jackson #recipe telegraph.co.uk/food-and-drink…

Sunshine through the rain today after delicious cake and tea @archwallgarden with… instagram.com/p/BEBS4xOm8Fl/

Spelt salad with blackberries coming up on SaturdayKitchen from Diana Henry - we've tasted it, and it is delicious!

Yarna and Toffee keeping us company at the Telegraph Charity phone in today! We are taking donations on 0800 117 118 for @fareshareuk Missing People Canine Partners Give us a ring!

Planning to drink white wine with your turkey at Christmas? Susy Atkins has one word... #chardonnay telegraph.co.uk/food-and-drink…

Congratulations to the fabulous Chef Clare Smyth winner of the elit Vodka World's Best Female Chef 2018 The World's 50 Best #Worlds50Best elit Vodka x.com/TheWorlds50Bes…