It is here, in the secluded Sala das Colunas, where the red wines are aged in barrels! 🍷 via IG fitapreta.vinhos

"Tinto Douro: Full-bodied red wines. We’ve talked about Douro Reds before, but the same red grapes of Port wine happen to make outstanding full-bodied, tannic, age-worthy red wines." via IG fitapreta.vinhos Read More: bit.ly/3zTYOGf

Beautiful flowering Rabigato. We cannot wait to see this beautiful site again next year.

Arinto is a long cycle grape variety. It has compact bunches with high acidity and productivity. It produces vibrant wines with terroir expression, volume, freshness and is perfect for blends and monovarietals. via IG miguel.lourowines

A reminder to turn around once in a while. The view is worth it. via IG carla__monte

Beautiful vineyard in beautiful Alentejo.

Now this is how you do Alentejo! via IG herdade_do_sobroso

Misty mornings & sheep grazing. This is Alentejo. via IG amar_alentejo

A house that has its roots in Alentejo soil for around 100 years, and which became emblematic for the quality of its wines in the 80s, leaving an impact on the nectars of this region. via IG lihg579

Beautiful blue water, stunning coastlines, and breathtaking wine country. It doesn't get much better than this. via IG amar_alentejo

Although it was the Romans who left the most marks in the region, namely the instruments of work, the presses and the fermentation lagoons, the dolias (dolium, large slices) for fermentation and storage and the amphoras for the storage and transportation of wine.

Antonio Maçanita 🍷🍷 BAGA ao SOL 2019 is pleasantly unscrupulous, famous for Baga Alentejan's freshness and rusticity, without contact with the barrel, light, fruity, sun-saturated Alentejo 👑🌞 via IG facetikuchnia

Wander the streets and discover the magic of Alentejo.

At Quinta do Paral they believe scientific knowledge is not enough, but rather the human and creative side, where the sensitivity to understand the potential of a grape variety is essential for the creation of a true work of art. via IG paralquintado

"We count on the help of sheep to eat the weeds that are sprouting in our vineyards these days. Besides this fundamental help, they also fertilize the soil in a natural way! 🐑" via IG fitapreta.vinhos

Winemaking, what a beautiful site. via IG araik__manukyan

🔵 + ⚪ via IG malhadinhanova

Alentejo is a region with a huge number of grape varieties from which winemakers make wines of a very high level, but there is one international variety that has found a second home in Portugal - and this is the variety of #alicantebouschet 🍇 via IG araik__manukyan

Good friends wine together 🥂 📷 via IG mochileiros_vc + poucaroupawine

Herdade Das Mouras is officially done with Harvest. It's time to let the field rest, to put away the scissors and focus their focus inside the winery. via IG herdadedasmouras