Better-for-you #confectionery combines several big trends, such as #reducedsugar, #highprotein and digestive wellness. Our virtual event stand from the World #confectioneryconference is available all June. World Confectionery Conference

There's still time to make the most out of our virtual platform, available 24/7 on-demand until 1 July at confectioneryconference.com! #WCC2021

After such a great response to our event this year, we are pleased to announce that we're heading to Brussels on 9 September 2022 for next year's conference. bit.ly/3jwqHwL #WCC2021 #confectioneryconference #eventnews

We are delighted to be welcoming Francesco to our conference in 2022! Visit confectioneryconference.com for more information #WCC2022 #keynotespeaker

We look forward to welcoming Myrthe de Beukelaar of Innova Market Insights to our 2022 global conference! Remember to visit confectioneryconference.com for all further event information! #WCC2022 #WorldConfectioneryConference #eventnews

Our December 2021 / January 2022 issue is out now, with features on festive chocolate, functional ingredients, conveyors & end of line packaging and much more! okt.to/rFEHzh #confectioneryproduction #chocolate #functionalingredients #packaging #DigitalMagazine

World Confectionery Conference video exclusive: we speak to Ferrero's Francesco Tramontin on key sustainability issues including the environment, due diligence & child labour Ferrero EU Affairs Francesco Tramontin #WCC2022 #Brussels #event #confectioneryproduction..youtube.com/watch?v=Y5FbUi…

Minute 16:30 … “it’s like joining the national team’. 🍫 🇮🇹 Thank you Neill Barston and Confectionery Prod. World Confectionery Conference for the nice conversation. Thank you Ferrero EU Affairs for the 1 year ride #ferrero #chocolate #Sustainability

Our February 2022 issue is out now, including exclusive previews of #ProSweets & #ISM Cologne and World Confectionery Conference, alongside features on #robotics, #cocoa & ethical sourcing, weighing & detection and more: okt.to/MloiVb #confectioneryproduction

Exclusive: World Confectionery Conference interview, Ferrero's Francesco Tramontin #confectionery #chocolate #Brussels #WCC2022 #confectioneryproduction #sustainability #conference World Confectionery Conference Ferrero Francesco Tramontin...bit.ly/34Sk16U

The World Confectionery Awards 2022 are open now and FREE to enter, with five categories represented. Visit our awards page for details on how to enter your product innovations: okt.to/XMCqcS #WCC2022 #confectionery #awards #chocolate #snacking #innovation

Drumming up the excitement for our upcoming event! Check this out. #WCC2022

Exclusive: Aldo Cristiano, president of Caobisco European confectionery trade body offers sustainability insights ahead of World Confectionery Conference appearance CAOBISCO World Confectionery Conference #WCC2022 #confectionery #cocoa #sustainability #duediligence..bit.ly/3pfddHk

We are excited for this year's #worldconfectioneryconference, taking place on 5 October in Harrogate. Don't miss out - sign up today! confectioneryconference.com #confectionery #events #sweets #chocolate

Confectionery Production has arrived at #interpack2023 visiting Schubert’s key packaging, robotics-enhanced systems that are a key focus, including its cobots #confectioneryproduction #schubert @GerhardSchubert

We are excited to welcome our speakers for World Confectionery Conference 2023! The conference will take place on 5 October in Harrogate. There is still time to register your attendance - please visit lnkd.in/dPbawW6C #WCC2023 #confectionery #sweets #chocolate

We are exited to announce that Ghana Cocoa Marketing Company will be one of our exhibitors for World Confectionery Conference 2023. Register your attendance at #WCC23 on 5 October in Harrogate here bit.ly/3EE7Jha #confectionery #events #cocoa

World Confectionery Conference 2023 begins tomorrow 5 October in Harrogate, UK 🍬 There's still time to register! Register your attendance at #WCC23 here confectioneryconference.com/register/regis… #confectionery #events #processing #equipment

World Confectionery Conference 2023 is now open! Editor Neill Barston greets attendees and prepares to host an extensive lineup of speakers from top confectionery companies #WCC23 #confectionery #events