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@vegan

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linkhttp://www.vegan.com calendar_today19-04-2009 22:02:46

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You can totally go vegan eating nothing but packaged/canned/frozen convenience foods. But you'll be paying triple what you need to, and won't eat nearly as well. So I've created this page full of the easiest snacks and meals you can possibly make: vegan.com/food/easy-vega…

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One of the lesser-known advantages of doing a lot of cooking is that, when you eat out, you can more readily spot shortcuts taken and compromises on ingredient quality.

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Thinking longingly about the Soy Creamy cherry chocolate chip ice cream that Trader Joe's used to sell. Quite possibly the best vegan item they ever discontinued.

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Do you know how to make a stir-fry? It really is the single most important cooking skill you can learn if you want to eat super-healthy and delicious meals are ready in minutes. vegan.com/food/stir-frie…

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Ever visit a FAQ and see weird questions that nobody would possibly ask? That's not the case with my FAQ. These are actually the questions you hear all the time from non-and-newbie vegans. How many of these do you have good answers for? vegan.com/info/faq/

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Rice is among the world's most important, popular, and versatile foods. Given that you're likely to eat more than a thousand pounds of it during the rest of your life, taking ten minutes to read this will deliver a big payback. vegan.com/food/rice/

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The good news is that vegan alcohol is super easy to find. The bad news is that there are several strong reasons to avoid alcohol that rarely get publicized. vegan.com/food/alcohol/

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Many people think that they have to go entirely vegan for it to matter, and since they aren't willing to do that they do nothing at all. The truth is that merely deciding, "I am going to eat more vegan foods whenever I can," will take you a very long way. This article will get

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Have you asked your friends and family to read this? How can you expect the people in your life to go vegan if you haven't attempted to expose them to the most compelling reasons? vegan.com/info/why/

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Winter's the perfect time to get started with vegan baking, since having the oven warm up your kitchen is a welcome byproduct. Not so much the case in August! vegan.com/food/baking/

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I'm not at all happy with this. Somehow, vegan foods are entirely left out of the "Protein, Dairy & Healthy Fats" illustrated foods, apart from one walnut! Given that people can thrive long-term on a vegan diet, clearly they are getting the protein and healthy fats they need.