100% spelt looking great today! We use organic spelt grain grown by the Bromm family east of town and have for 8+ years 🥰

Yes. We make pretzels. On Thursdays. Today is Thursday.

Just a baguette. Just organic stone ground flour grown near by, wild yeast, water, and salt. Just an amazing piece of magic. Just a baguette. Find them everyday at the bakery, 400g, 4$. Open today 8-8 cause #nightpizza 👀

Our Valentines cakes are available as of today till they are gone. 3 layers of chocolate cake, chocolate mousse, chocolate ganache, raspberry gelée, vanilla buttercream, macarons. Jenna kicked it out of the park with these 😍

Setting up the Monday pastries. 😊 Valentines cakes still available till they are not. Bakery open 8-4

Our bagels are vraiment good.

First you feast with your eyes: Check out our food and drink partners for LUGO All Together Now! 🥂 remaimodern.org/events-gatheri… Hearth The Night Oven Bakery Experience a night full of art, music and great food & drinks. Get your tickets here: shop.remaimodern.org/products/lugo-…

100% rye bread with organic pumpkin and sunflower seeds. A Saturday bread hat has a solid following. IYKYK 👀 Bakery open 9-4

Bakery is closed Monday & Tuesday. Open regular hrs on Wednesday.

Happy Birthday Coach! Dean led us to the best CEBL home record in 2022. We look forward to continue to build on the successes of last season with Coach leading the way.⁣ ⁣ See you soon Coach! p.s. next treat from The Night Oven Bakery on us 🥐⁣ #FearTheFang | #LetsBall

Bakery is open Friday 8-4 Saturday 9-4 Closed Sunday/Monday :)

I don’t mean to brag, but I make a truly excellent breakfast sandwich 😌 (Shout out to The Night Oven Bakery for the amazing sourdough and Beppi’s for the Italian black truffle finishing salt 🤌🏼)

Birthday begins Birthday ends. Perfect. The Night Oven Bakery #Leo

A spectacular event supporting local food initiatives. Mark the calendar #yxe

We are back open with warm breads and pastries. The 2 snow days have been "fun" but back to it #yxe

Pique in downtown #Saskatoon has a unique, relaxed European vibe with ingredients sourced locally, featuring organic as much as possible. #NewFacesNewPlaces #NFNP bit.ly/4e5as3v

#Saskatchewan should invest in school food programs! "School food programs can benefit children in many ways such as improved student fruit and vegetable consumption, school attendance and mental health; they can also provide families some relief in grocery expenditures."

Monsieur returned from a visit to Saskatoon with a fabulous loaf of bread from The Night Oven Bakery