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If you could ask an investor in the alt protein / sustainable food space one thing, what would it be?

6 years for ClearCurrentCapital and the opportunities to affect positive change in the food system have never been stronger Here's to another 6 (+) years! prnewswire.com/news-releases/…

Just got an email saying "Pumpkin Spice Season is here" and I'm just not ready

This.

Anyone have experience fasting? Just talked to someone who did a 7 day fast and said it was both brutal and great Thoughts on fasting for a few days to reset the body?

R&D and infrastructure 💯

So many opportunities for positive climate impact - and this is great insight into how investors are looking at the space Thanks FoodHack for including my thoughts on the opportunities within sustainable food!

Who cares about #vegans? Just a reminder, getting the masses to reduce meat consumption would have a bigger impact on animals and the planet than getting vegans to grow from 1% to 2% of the population P.S. I'm vegan

I've watched this like 3 times and the only question I have is: where do I find lion's mane #mushrooms that big?! 🍄🍄🍄 Have done this without the marinade and texture is unbelievable - time to see what it's like with this marinade Wicked Kitchen youtube.com/watch?v=oaARq5…

An early mover advantage is a real thing and shouldn't be ignored BUT, the advantage will only take a company so far if the team isn't right I'd take a 2nd or 3rd mover w/ a top-notch team over an early mover w/ the wrong team any day Team > everything at the early stage

🍂 As the seasons change, plenty of changes are happening within CCC's portfolio companies Discover how each creates unique progress in our food system🌎 Rebellyous @abbotsbutcher New School Foods BlueNalu Nosh.bio

Feel fortunate to be able to support these founders making positive waves in the food system

Hard seltzer company debuts non-alcoholic SKUs... ...so....seltzer? #innovation lol thespiritsbusiness.com/2023/12/white-…

We're only as good as the founders we back, and luckily we back some amazing founders

To all our inspiring and resilient founders, LPs, advisors, and supporters who have the grit to create a brighter and more sustainable world that can feed billions, we are grateful to you all 🙌 🌎

Another interesting week of sustainable food news, and the big thing that stood out to me was the lawsuit against Dunkin' around the surcharge for #plantbased milks Will be interesting to see how it develops! Green Queen Media podcasts.apple.com/gb/podcast/yal…

Been speaking with various investors with impressive backgrounds in other industries who have recently shifted focus to the sustainable food space and one thing is consistent in all of these discussions: ❓They don't understand how valuations can make sense for VC❓ 🤔

#Biomanufacturing is at a commercial tipping point If big corporates want to hit their #sustainability & #NetZero goals, then they might want to actually step up and sign long-term offtakes allowing for the steel to be put into the ground for facilities linkedin.com/feed/update/ur…

🌎 Just a quick reminder that #climatechange is NOT a risk to the planet The world will be fine It's the inhabitants of the world that will either thrive or be forced to adapt (aka suffer) No matter who you are, you can contribute to the outcome you want

As someone who has focused on the food system for years, personally and professionally, it's rare I learn a ton of new info all at once This book by Chris van Tulleken 🏳️‍🌈 is incredible, in many ways. By incredible, I mean horrible, and I hate it But I love it amazon.com/Ultra-Processe…