One of India's best known delicacies, tandoori chicken is renowned worldwide for being the 'King of Kebab' and this stunning interpretation from Rasa: Flavours of India is nothing short of it! • Tandoori Chicken marinated in yogurt | ginger-garlic paste | lemon juice | indian spices |

Tuber or not tuber, that is the question 😏 • These loveable spuds from Rasa: Flavours of India take the potato game to a whole other level. What's your favourite tater dish? (📷: Sarah B Davison) • Tandoori Aloo w/ potato marinated in yogurt | indian spices | grilled in tandoor |

This week's #NewBlogPost profiles Rasa: Flavours of India - Halifax's first authentic Indian banquet hall. Head to the link below for more deets on this exciting new addition to the 902's dining scene. Link: thestarvingsailor.ca/voyages-rasa-f…

Meanwhile in Shirley, BC, #StokedWoodfiredPizzeria, a little family joint run by Island-born Meagan Symington, her boyfriend Oliver (who just so happens to be a NS native), and Meagan's father Jim (an oldschool pizzamaker from the Bronx) has now opened their doors for the season.

Co-Owner Meagan shows us how it's done the @stokedwoodfiredpizzeria way! • Each and every pie is hand-stretched and topped to perfection before getting baked in the beautiful wood-burning oven they had brought in from California specially for their pizzeria

For this week's #NewBlogPost, we brought our newest writer Ivonne Ramirez out to Shirley, BC for the best damn pizza we've had in a long time at #StokedWoodFiredPizzeria. Click the link below for Ivonne's write-up on this incredible new destination! Link: thestarvingsailor.ca/voyages-stoked…

Life on the road can be inspiring, however; trying to sleep in a different location every night can get pretty darn disorienting • That's why when we heard a new blend from the folks at @wildwoodbotanicals just hit the shelves, we knew it was perfect for our upcoming road trip

We recently discovered this 'Ceremonial Drinking Chocolate' from a little company called The New New Age. Not only does this blend of organic and wildcrafted herbs in a base of raw cacao energize your body and uplift your mind, it tastes incredible and doesn't cause any crash.

In our #NewBlogPost, Nadia from @wildwoodbotanicals breaks down her top 3 healthy elixirs for road tripping, including this epic Supercharged Matcha Latte made with ceremonial organic matcha from DoMatcha. Check the link below for the recipe! Link: thestarvingsailor.ca/top-3-healthy-…

Pictured here: Day 2: How to Grow an Oyster • *All photos by Sarah B Davison #TheStarvingSailor

Hey guys! Guess what?! Yep, that's right. Our newest post is finally #LiveOnTheBlog! • Check out the link below to read more about our epic weekend in PEI courtesy of the fine folks at TourismPEI and CulinaryInstituteCAN. Link: thestarvingsailor.ca/cic-x-tourism-…

We recently had the chance to send our newest contributors @indiegraco and Dean Pineapple to investigate the scene at ANTOJO Tacos+Tequila. Check the link below for the whole story! thestarvingsailor.ca/voyages-antojo…

Assorted Macarons (clockwise from bottom left): chocolate | mango | raspberry | coconut | passionfruit | Handcrafted in the traditional French style, Rousseau Chocolatier 's macarons are always fresh and made from the finest real fruits and ingredients (📷: Sarah B Davison)

Life is like a box of chocolates. You never know what you're gonna get. Except if you get your chocolates from Rousseau Chocolatier - then you know you're going to have the best damn life you can possibly imagine (📷: Sarah B Davison)

Our friends at The Starving Sailor Sure know how to work a camera! Did you get… instagram.com/p/BiZml1ZnDhi/…

Decadent sweets and breathtaking interiors are the focus of our #newblogpost on Rousseau Chocolatier . Click the link below to check it out (📷: Sarah B Davison ) Link: thestarvingsailor.ca/voyages-rousse…

What day of the week do chickens hate most? • FRYDAY! • Fortunately for us, StationSix fries up these EPIC chicken sammies Monday through Sunday, so you can fill your fowl cravings any day of the week 🐔 (📷: Sarah B Davison)

Dim sum-body tell you that you are siu mai type? • These crispy pan-fried dumplings from @stationsixspryfield have definitely got us filling some type of way 😉. What's your favourite type of dumpling? Let us know in the comments (📷: Sarah B Davison)

Looking forward to participating in #SocialROIBootcamp this morning on behalf of dobosala cantina & ride thru and Fishhook! #SocialROIBootcamp Hootsuite Enterprise

For this week's #NewBlogPost, we went to investigate the scene at StationSix - a truly impressive little Spryfield joint focusing on local market fresh ingredients. Hit the link below to learn more! Link: thestarvingsailor.ca/voyages-statio…