Cooking demo today at 55 EVENTS PLACE on Scout Rallos Street, Timog Tomas Morato. It's at 3pm ~ 5pm. Drop by! fb.me/1BBAeoUAS

Cooking Demo at 55 EVENTS PLACE nblo.gs/xvbix

Happy Mother's Day! nblo.gs/xzqyT

Will be flying to Memphis for the Memphis in May 2012 Festival. Will be doing a cooking demo after chef Claude... fb.me/276iVSJRs

Memphis in May 2012 nblo.gs/xC4MO

Buddha Bar last night for Cory Daza Vidanes' birthday celebration. Happy Birthday Cory!!

Vancouver May 2012 nblo.gs/xNchf

lifestyle.inquirer.net/49153/bringing…

lifestyle.inquirer.net/50113/for-elvi…–‘longganisa’-crispy-crab-‘pancit’-chicken-dinakdakan

Can't wait to be back in Wooden Spoon this week!

Tasting the Mang Inasal Pinoy Halo-Halo for the first time. Surprisingly good! #sandydaza #manginasalcreamysarap

Last week’s special lunch by Mang Inasal. Their Pinoy Halo-Halo is a must-try. #tbt #manginasalcreamysarap

Watch our #manginasalpinoyhalohalo experience at @iammanginasal’s FB page. Try the halo-halo! It's really worth it!

Today is the start of the 6 day Japan Culinary Tour I am hosting. All aboard for Fukuoka, Hiroshima, Miyajima,... fb.me/8fuXlggwj

This is the anti diet group. First day mini gyoza in canal city, port neck Ramen in Ramen stadium and here we... fb.me/711Yrb06J

Delicious Ramen using pork neck! fb.me/1eZ9eszDK

A giant hairy crab at the Yanagebashi market , Fukuoka. fb.me/1oMdhMcBB

Another meal in our tour group. Superior tonkatsu! I will have another tour group this April. fb.me/1izSV7Qrp

Watch CASA DAZA this Monday 9pm on the Lifestyle Channel facebook.com/jennie.celdran…