Lori Rackl
@lorirackl
Freelance travel writer. Former travel editor at Chicago Tribune and before that, Sun-Times. Suffers from incurable wanderlust. HMU: [email protected]
ID: 143922560
https://muckrack.com/lorirackl 14-05-2010 20:11:40
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As Bravo Top Chef launches its 20th season tonight, here’s my take for Hemispheres on how the culinary competition has influenced what we watch and eat. Thank you Ellen Carpenter for the opportunity! hemispheresmag.com/inspiration/fo…
A tasty guide to eating and drinking in Alabama’s Gulf Shores by @ReganStephens : White-Sand Southern Beach Town Is a Seafood Lover’s Dream foodandwine.com/alabama-gulf-s… via Food & Wine
Different and delicious: Spain’s Basque Country will leave you hungry for more Houston Chronicle Lori Rackl bit.ly/3qkSPsw
What’s better than a new running track at #MemorialPark in #Houston? A new running track and free beer, courtesy of Eureka Heights
via New York Times Travel Great guide to one of the prettiest spots on the planet by Elaine Glusac. nytimes.com/2024/03/20/tra…
Avalon Waterways’ New Ship is a Dreamy Way to Do the Douro travelcurator.com/cruises/avalon… via Travel Curator