Hickory Pig (@hickory_pig) 's Twitter Profile
Hickory Pig

@hickory_pig

Serving up the biggest, boldest, sandwiches to the streets of Bristol. Wood-fired. Char-grilled. Pit-smoked.

ID: 1926900626

linkhttp://www.hickorypig.com calendar_today02-10-2013 13:35:11

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Ash Saman (@chefashsaman) 's Twitter Profile Photo
Ash Saman
@chefashsaman

7 years ago

Menu for •Saturday 9th March• collaborating with Pulpo Supper Club venue:Yurt Lush taking bookings now. First come, first served Crumbs Magazine ThePrandialPlayground @Wriggle_Bristol Simon Dorman Shonette andrew dennehy Bristol Eats Food Connections @BristolBites Eat Drink Bristol Fashion

Menu for •Saturday 9th March• collaborating with <a href="/Number3at8/">Pulpo Supper Club</a> venue:<a href="/YurtLush/">Yurt Lush</a> taking bookings now. First come, first served <a href="/CrumbsMag/">Crumbs Magazine</a> <a href="/ThePigGuide/">ThePrandialPlayground</a> @Wriggle_Bristol <a href="/SimonDorman/">Simon Dorman</a> <a href="/Shonette/">Shonette</a> <a href="/Uniquechef/">andrew dennehy</a> <a href="/Bristol_Eats/">Bristol Eats</a> <a href="/Bristolconnect/">Food Connections</a> @BristolBites <a href="/eatdrinkbristol/">Eat Drink Bristol Fashion</a>
Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

Hickory pig goes clubbing! Providing Cuban sliders for @Cubanisto beer launch.

Hickory pig goes clubbing! Providing Cuban sliders for @Cubanisto beer launch.
Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

This week will be your last chance of the year to get Hickory Pig. Thursday at Temple Quay Bristol Eats & Friday Cloak and Dagger. Killer menu!

The Pop-Up Hotel (@thepopuphotel) 's Twitter Profile Photo
The Pop-Up Hotel
@thepopuphotel

11 years ago

Win a stay at The Pop-Up Motel during #Glasto 2015 in your own FieldCandy tent woobox.com/hkmcfa

Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

Dig the Pig is back tomorrow at our last Temple Quay Market of the year Bristol Eats #digthepig

Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

We also have Dig the Fries; hand-cut skin-on fries topped w/ pulled pork, smoked turkey, maple-glazed bacon, sharp cheddar & chipotle mayo

Cloak and Dagger (@thetuns) 's Twitter Profile Photo
Cloak and Dagger
@thetuns

11 years ago

Sadly this friday is the last Hickory Pig of the year Cloak and Dagger. Come on down to give them a great send-off #digthepig

Kebab Revolution (@kebabrevolution) 's Twitter Profile Photo
Kebab Revolution
@kebabrevolution

11 years ago

Looking forward to a meat fill from the boys Hickory Pig for lunch today Bristol Eats Temple Quay ;)

Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

This is the last change to get your fix of the pig this year! #digthepig Bristol Eats

This is the last change to get your fix of the pig this year! #digthepig <a href="/Bristol_Eats/">Bristol Eats</a>
Mark Sadler (@markasadler) 's Twitter Profile Photo
Mark Sadler
@markasadler

11 years ago

Hickory Pig meaning to try for a while. I did today. #immense

Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

Thanks @aka2cubes, glad you liked it!

Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

Always good for a light read!

Always good for a light read!
Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

11 years ago

@tmsndrs we'll be back at Christmas for an appearance, then in full swing next year!

Wriggle (@wriggle_hq) 's Twitter Profile Photo
Wriggle
@wriggle_hq

11 years ago

The brand new Bristol24/7 mag launches today! Really dig this Street Food article: wrig.gl/1srvgaD Hickory Pig Graham

Shonette (@shonette) 's Twitter Profile Photo
Shonette
@shonette

11 years ago

Bristol52 Got to be either ASIAPOP!, Hickory Pig or Darrin Dart - am desperate to try Graham though!

Pulpo Supper Club (@number3at8) 's Twitter Profile Photo
Pulpo Supper Club
@number3at8

8 years ago

First night of No 3 at Eight was a success! 7 courses, 10 guests, once per month.

First night of No 3 at Eight was a success! 7 courses, 10 guests, once per month.
Hickory Pig (@hickory_pig) 's Twitter Profile Photo
Hickory Pig
@hickory_pig

8 years ago

Go and check out Bristol’s latest supper club Pulpo Supper Club #bristolfood #supperclub

Go and check out Bristol’s latest supper club <a href="/Number3at8/">Pulpo Supper Club</a> #bristolfood #supperclub
Pulpo Supper Club (@number3at8) 's Twitter Profile Photo
Pulpo Supper Club
@number3at8

8 years ago

Menu for November 25th is here! Only a couple of places left, so please get in touch if you’re interested! £30 per person #bristolfood

Menu for November 25th is here! Only a couple of places left, so please get in touch if you’re interested! £30 per person #bristolfood
Pulpo Supper Club (@number3at8) 's Twitter Profile Photo
Pulpo Supper Club
@number3at8

8 years ago

Smoked duck breast, charred hispi, roasted sweet potato, honey & ginger. #supperclub #bristolfood #epicplateup

Smoked duck breast, charred hispi, roasted sweet potato, honey &amp; ginger. #supperclub #bristolfood #epicplateup
Pulpo Supper Club (@number3at8) 's Twitter Profile Photo
Pulpo Supper Club
@number3at8

8 years ago

A few snaps from November’s supper club #supperclub #bristolfood #tbt

A few snaps from November’s supper club #supperclub #bristolfood #tbt