Happy Father's Day AND Happy Birthday Keith! #drinklocal #celebrate

Production Assistant WANTED at our Union Maine farm winery distillery Seasonal / part time / flexible schedule – may become full time with additional skills Hourly wage: $18.50 per hour

Got gin? #drinklocal #mainemade #BackRiverGin

Happy Independence Day everyone! #celebrate #drinklocal

Our tasting room in Portland, Sweetgrass Old Port, has new hours for Summer! Open everyday, Monday through Saturday 11 am to 6 pm and Sunday Noon to 5 pm. #drinklocal #shoplocal #madeinMaine

We are in the dog days of summer. Need something to beat the heat? How about a refreshing gin and tonic? Stop in and see us this weekend. #drinklocal #shoplocal #gin #mainelife #visitmaine #visitportland

Wild Blueberry Weekend is nearly here! Sweetgrass has a special tasting featuring - Blueberry Cabernet Sauvignon, Blueberry Cider, Blueberry Sangria, Blueberry Smash, and Back River Gin. The Caviar of Maine #drinklocal #wildblueberryweekend #mainelife #visitmaine #visitportland

For 17 years now Sweetgrass has been using Maine grown wild blueberries from small farms all around the state in the wines and spirits we make - lots and lots of blueberries! #drinklocal #wildblueberryweekend #visitmaine #visitportland #mainelife The Caviar of Maine

It takes many hands to pick and process the ripe wild blueberries we use in our blueberry wines and spirits. The Caviar of Maine #drinklocal #wildblueberryweekend #mainelife #visitmaine #visitportland

August in Maine is full of wild blueberries and so are many of our wines and spirits at Sweetgrass. Stop in for a tasting at our tasting rooms in Union or Portland. The Caviar of Maine #drinklocal #wildblueberryweekend #mainelife #visitmaine #visitportland

Maine wild blueberries are one of the botanicals in our gin which gives it a unique and sophisticated flavor profile. Find it at stores near you at mainespirits.com/products/back-… The Caviar of Maine #drinklocal #wildblueberryweekend #mainelife #visitmaine #visitportland

Sweetgrass uses over 70,000 lbs. of local fruit and grain each year in making our 18 wines and spirits. Here's what 10,000 lbs. of Maine wild blueberries look like waiting to be crushed. The Caviar of Maine #drinklocal #wildblueberryweekend #mainelife #visitmaine #visitportland

Sweetgrass's Vermouth is back! Our Vermouth is from Vidal Blanc grapes fermented dry, fortified with our Maine grown organic grape brandy, and flavored with botanicals that pair nicely with Back River Gin. sweetgrasswinery.com/wine #drinklocal #gin #visitmaine #visitportland

Crushing tons of Maine wild blueberries today! #drinklocal #wildblueberries #visitmaine #visitportland

Blueberries crushed and heading for the fermentation tanks. #drinklocal #visitmaine #visitportland

So lovely to see our fellow Maine distillers and customers, old and new, at the Harvest on the Harbor event last night. Courtney, Keith and Scott had a fun time too. #madeinmaine #mainemade #mainelife #visitmaine #visitportland #gin #drinklocal #makeminefrommaine

15 Of The Best All-American Gins To Try Right Now via @forbes forbes.com/sites/karlaali…

Find Sweetgrass's Back River Gin at our Union and Portland tasting rooms or at your local Maine grocery or liquor store.

Beautiful day in Maine! #Fall #AutumnColors #Maple #farm #distillery #winery #Maine #visitmaine #visitcamdenrockland #drinklocal

We salute our fallen and give thanks for our freedom on this Memorial Day.