Loving this bit from Amy Poehler on how to pretend to know what you're talking about when tasting a wine. It starts at around 3:35 🤣Have you tried any of these? bit.ly/2WvhVR9 #WineWednesday #WineCountry

Who knew rosé and white #wine not having emojis would make a New York Post headline? I guess we will just have to continue to use the 🍷🍷🍷emoji until then- oh well, more red wine for me! nyp.st/2WvGzBl #ThursdayThoughts

In honor of #Spring, I've been seeing folks sporting their Rosé glasses, so here's a little #winetrivia: Rosé wine receives its color from the juice’s contact with the skin of red grapes, for a very short period, of only 2-3 days for the pink color to appear. #WineWednesday

Do you need to be a certified sommelier to deliver great wine service? Great responses from the following industry pros in this Wine Spectator article, including yours truly! restaurants.winespectator.com/article/57997/…

This Saturday “drink a cold beer and let someone else figure it out.” images.app.goo.gl/SqHfX9q4qLuPGp….

All the more reason a wine must have or tell a story for the new wine drinker in the vast ocean of great wines available in the US. Resting on point scores is no longer enough to stand out. google.com/amp/s/www.nyti…

Mark this moment in wine history. Such an established old world region like Bordeaux does not take such changes lightly, sadly, its out of necessity. #signofthetimes decanter.com/wine-news/bord…

When a ‘Whiskey River’ is not a good thing. 45,000 barrels at 190 liters each, 8,550,000 liters downstream, and its only 1% of Beam’s inventory! google.com/amp/s/amp.cnn.…

Last night for The Capital Grille’s Generous Pour wine event ☹️. Well, I am going to enjoy my fair share of Freemark Abbey Estate Cab and Maggy Hawk Pinot Noir with some dry-aged goodness,🍷 and 🥩, one last time. m.thecapitalgrille.com/events/the-gen…

Honored to provide some thought behind the management of a national wine program. Sommeliers Choice Awards Allow market and in restaurant choice but provide a solid base as the building blocks. sommelierschoiceawards.com/en/blog/insigh…

Make sure you stock up on these goods asap, especially the French wine! 😠 apple.news/Ab-m2iwC4SQOmK…

Aging wine deep in the ocean is a unique technique but deep space is another level. usatoday.com/story/news/nat…

Wine is magically more enjoyable when snapped up at a value. Good liitle list of sub $50 options. bloomberg.com/news/articles/…

#winecavefundraiser newest wine hastag that I guess we can expect seeing now; thank you debate. 😐

Today at midnight est, is our last chance to submit comments opposing the EU Tariff on wine and spirits. Remember, this affects most in the biz negatively, even if not working with EU wines, not to mention consumers. Make your voice heard! regulations.gov/comment?D=USTR…

Look forward to this movie, a fictional take on one’s path to becoming a Master Somm. Drops March 27th! thedrinksbusiness.com/2020/03/new-ne….

Support your favorite full service restaurants today who are working hard to still serve their much missed guests on the-go. Please dont forget the bottle of wine (most states)! #TheGreatAmericanTakeout images.app.goo.gl/a64Go6kPFj1RP7…

Great to see restaurant industry leaders getting their voices heard. #saveourrestaurants nrn.com/people/trump-t…

Talking up great wines and re-creating at home wine dinner tips tmrw 4pm est (Thurs) with Coravin founder Greg Lambrecht. Join the convo on Instagram Live. Greg Lambrecht Coravin

This is one great virtual wine tasting for local Orlandians! Order the wines via Swirlery.com. #learnbydrinking ⁦Swirlery⁩ instagram.com/p/B_0uj0fnXtL/…