Greywacke (@greywacke) 's Twitter Profile Photo

Spring growing conditions have been warm and favourable. Grape vines are progressing with vigour and it has been lovely to see the lush green foliage re-establish itself on the hillsides of Omaka Valley, home to #Greywacke HQ. ⁠ #pinotgris #riesling #puremarlborough

Spring growing conditions have been warm and favourable. Grape vines are progressing with vigour and it has been lovely to see the lush green foliage re-establish itself on the hillsides of Omaka Valley, home to #Greywacke HQ. ⁠

#pinotgris #riesling #puremarlborough
Greywacke (@greywacke) 's Twitter Profile Photo

Greywacke's final parcel of pinot noir is ready for pressing to barrel after fermenting on skins in tank. Patience is the name of the game now, as the wine will spend the better part of a year in barrel. #nzwine #puremarlborough #wine #pinotnoir #southernvalleys #greywackers

Greywacke's final parcel of pinot noir is ready for pressing to barrel after fermenting on skins in tank. Patience is the name of the game now, as the wine will spend the better part of a year in barrel. 

#nzwine #puremarlborough #wine
#pinotnoir #southernvalleys #greywackers