#CulturalFoodFriday #Songkran Edition! 🇹🇭 Traditional Thai dishes unite people and symbolize the beginning of a prosperous Thai New Year! Enjoy this compilation of Thai dishes from DLS Songkran celebrations. 🍽️🤤 #ThaiHighlight #ThaiCuisine #ThaiLanguage #LearnThai #DLS

🌙✨ #TurkishHighlight A Turkish Iftar unites friends and family over a diverse array of Turkish dishes, including light soups, börek, dolma, mezze, and desserts like baklava and güllaç.🍽️ #CulturalFoodFriday #Turkish #LearnTurkish #Iftar #TurkishCuisine #LearnTurkish #Ramadan

French has 500+ culinary terms used globally, like "sauté" coming from "sauter" meaning "to jump," describing the movement of food while cooking. French heavily influences culinary practices and language around the world! #CulturalFoodFriday 🇫🇷🥖🔥🍳 bit.ly/40AZrzd

Happy #CulturalFoodFriday! One of the most iconic dishes in #Vietnam is pho. Vietnamese cuisine is all about bold flavors and fresh ingredients, and pho is a perfect example of that! 📷Credit to our staff member Nadia #VietnameseHighlight #CulturalFoodFriday #PhoLove #Vienamese

🥧“Sharlotka is a classic apple pie every Russian person knows and loves!" In case you come across a “babushka” and want to impress her with your skills🤭, learn how to make Sharlotka while using #Russian kitchen vocabulary. #CulturalFoodFriday dlsdc.com/blog/learn-a-l… #Sharlotka

On #CulturalFoodFriday, let's learn about the brain-boosting diet of Ikaria, Greece. Known as the "island that forgets to die," check out their key foods and try incorporating them into your diet this weekend! 🍠🥜🍞 dlsdc.com/blog/feeding-o… #BrainSmart #HealthyDiet #Greece

For the first #culturalfoodfriday of the Lunar calendar, let's take a look at this interesting list of food symbolism in the Chinese language and how they relate to traditional celebrations. 🥟❤️ bit.ly/3ZXOt7p #ChineseNewYear #ChineseFood #LearnChinese #CultureMatters

On #CulturalFoodFriday, explore the etymology of “Suya”, the popularized word for “Kebab” and the integrity of African culinary heritage. Find out why “suya” assumed the meaning of kebab while the real Hausa word for it is “tsire.” bit.ly/3IKgzx4 #HausaHighlight #Hausa

💙Happy #KoreanAmericanDay! Today we honor the contributions of the Korean American community to our country and to DLS. Celebrate with us by making a traditional dish, Kimchi Jjigae (김치찌개)🍲 on #CulturalFoodFriday! Check out our DLS recipe! bit.ly/3itn7W4 #Korean

Final #CulturalFoodFriday of 2022! The DLS #Cookbook📚 is back & better than ever with our favorite recipes from around the globe🌏. From French Vanilla Crème Brûlée to Ukrainian Borshch, download at the link & try them out!😋www2.dlsdc.com/cookbook #Foodie #culturalrecipes #DLS

#HebrewHighlight #CulturalFoodFriday What is the national dish of Israel 🇮🇱? A famous 50's Israeli song called שׁׅיר הַפָלָאפֶל (the falafel song) says "Every country has a national dish that everyone knows…and we have falafel, falafel, falafel"😁 bit.ly/3HADQB2 #hebrew

🕎Sufganiyot for #CulturalFoodFriday! These jelly doughnuts are filled with sweet jam or custard & topped with powdered sugar. During Hanukkah, Jewish people observe the custom of eating oily fried foods to honor the miracle of the temple's oil lasting for eight nights. #Hanukkah

It's #CulturalFoodFriday!😘Here are photos from our Thai cooking class on Nov 23rd. Our Thai instructors taught us famous dishes, Tom Yum Kung (Tom Yum Shrimp Soup) and Laab Moo (Spicy Pork And Mint Salad) with Jasmine Rice. อร่อย (Tasty!) #ThaiFood #thaicookingclass #learnthai

#DanishHighlight Ironically, the pastry we call "Danish" originated in Austria.😲 The Danish word for a Danish is 'Wienerbrød' (Vienna bread). How confusing! #CulturalFoodFriday #Pastry #Danish #DanishLanguage #LearnDanish

😋Delicious food in the making! Here are some photos from the Italian cooking class held at DLS two weeks ago. We had a great time learning to cook in Italian only and treated ourselves to great dishes afterward. #CulturalFoodFriday #ItalianFood #DLS #LearnItalian #CookingClass

#CulturalFoodFriday The cultural food for the week is Navajo frybread. Frybread, a staple of Navajo cuisine created more than 150 years ago during relocation, is considered a symbol of Native American perseverance. #Navajo #LearnNavajo #NavajoFood #NativeAmericanHeritageMonth

#CulturalFoodFriday😋 Today we are sharing Malasada. This Portuguese confection is yeast-fried and tossed in granulated sugar and cinnamon. Traditionally, they are served during Fat Tuesday and the Portuguese Carnival. Malasada was brought to Hawaii and remains popular today!

#PortugueseHighlight 🇵🇹 A crossover with #CulturalFoodFriday 🍻 Let's explore Portugal's unique cuisine - we'll also get a glimpse of Portugal's history and culture through its food. ow.ly/tQAJ50Lag5V

#CulturalFoodFriday 🇲🇾 Check out this yummy list of Malaysian recipes, ranging from sweet to spicy, to give you a taste of their culture! #Malay #MalaysianRecipes #Recipes #MalaysianFood #LearnMalay #MalayLanguage ow.ly/FVRc50Kyi4Z

It's #CulturalFoodFriday! 🍽️ This week we are sharing the recipe for one go Germany's most famous side dishes: Kartoffelknodel, potato dumplings. And, fun fact, the derived word “knode” means “little knot.” #Food #Recipe #German #GermanRecipe #GermanFood ow.ly/PhfY50Kyaxv