Open until midnight. #alldaydining #edinburgh #edinburghfood

A very colourful (and even tastier) al-fresco lunch at SUPERICO Restaurant - an absolute must visit in Edinburgh. 🇨🇱

"Hands down one of the best spots in Edinburgh! The staff are extremely attentive and look after you like family. The food is bursting with flavour. Ooooh, that pork was melt in your mouth.” Thanks Daniel on Google 🕺🏼 #restaurantreview #edinburgh #southamericantapas

Just a reminder lovely people - we are open on SUNDAYS 🌈 From 12-5.30pm we're serving our fabulous DAY MENU. From 5.30pm - midnight it’s the eve menu. superico.com/83menu/ Book online ↑ or give us a ring on 0131 225 4862. #edinburgh #southamericantapas #sundayfunday

Ruby Tuesday in The Times ⚡️ #cocktail #edinburghbar

"6 mouthwatering dishes you have to visit Scotland to try” Thanks to Kim the wee food blogger for choosing us for her Good Housekeeping UK recommendation 🙌 #visitscotland #edinburgh

Something rather exciting is happening today ⭐️ We launch our Para Picar menu at 4pm! Beautiful South American dishes inspired by Nikkei cuisine. We've created something truly fresh and vibrant. Take a look: superico.com/99menu/ #edinburgh #edinburghbar #cocktailbar

Yesterday the Covid-19 guidance changed for the hospitality industry and we are now required to close at 10pm. It's not the best news, but we can adjust - and we will! Let's look on the bright side - we are still open! Continue reading: bit.ly/superico83239

Have you tried our new DAY MENU 💃 3 plates for £14.95. Available 12pm-5.30pm, Wednesday to Sunday. bit.ly/SUPERICO83MENU #edinburgh #edinburghfood

3 dishes for £14.95 - what will you choose❓ #Edinburgh #edinburghfood #tapas #southamerican

The Padron Martini made with #RokuGin ⚡️ Served straight from the freezer giving it a rich, velvety texture. #japanesegin #martini #cocktaildesign #edinburgh

Take a trip to South America this week! We’re open Wednesday to Sunday serving seriously vibrant South American tapas & cocktails.💃 Until 5.30pm, it’s 3 dishes for £14.95 bit.ly/SUPERICO83MENU #southamericantapas #edinburgh #edinburghfood #alldaydining

Best Overall in Edinburgh! Thanks to all who have supported us and left these amazing reviews! They make a big difference for us knowing how much you enjoy coming to see us. Hopefully see you all soon again! #edinburgh #southamericantapas #edinburghfood #alldaydining

Thank you Shane! 🙏

Thank you Edinburgh Live 💃 edinburghlive.co.uk/best-in-edinbu…

GARIBALDI 2.0 ⚡️ A twist on the classic of Campari and fresh orange juice. We add Sipsmith Gin sloe gin and pineapple juice. The orange is juiced to order for freshness, also lending the drink a rich, fluffy texture. #edinburgh #garibaldicocktail #edinburghbar #cocktailbar

Coley Chupe - a seriously delicious new dish on our day menu 💃 A warm stew of coley with broad beans, chorizo, cherry tomatoes and saffron. It's sooooo good! Part of our Day Menu: 3 dishes £14.95 - served 12-5.30pm. bit.ly/SUPERICO83MENU #edinburgh #edinburghfood

This dish of Malbec-braised ox cheek is proving to be a big hit with you 💃 Join us for a lazy lunch - we serve our Day Menu 12 - 5.30pm before we switch over the the Evening Menu. On the Day Menu 3 dishes for £14.95 ✨ #alldaydining #southamericantapas #edinburgh

SOUND ON ⚡️ Our signature cocktail, the Padron Martini. Made with Roku Gin. Served straight from the freezer. @suntory_rokugin Beam Suntory #rokugin #martini #50bestbars #worldsbestbars #edinburgh 50BestBars World's Best Bars 🎥 Murray Orr

Open until 10pm 💃🏼 #sunday #edinburgh #southamericantapas