I tasted our first batch of Fazenda Cafundo this morning. That's one fine Brazil coffee!

I'll be cupping some samples to determine our next coffees Amore Coffee on Wednesday at noon. More palates are always welcome. Stop by!

That Ethiopia Natural Gelana Abaya that got bought up? We have a bag of it. It's fruit-tastic.

I'm currently roasting the first batch of a very promising Mexican coffee. cafeimports.com/offerings_bean…

A customer said, "I could smell you from my house!" Thankfully that was because I was roasting.

I saved some of the very good Brazil Cafundo for a rainy day. It's not raining, but I'm roasting if for our main espresso this week.

I love it when @ThatOneChick925 is working when I roast. Should I give her a donut?