Sofie van Rongen (@sofievanrongen) 's Twitter Profile
Sofie van Rongen

@sofievanrongen

PhD Candidate Consumption and Healthy Lifestyles @WUR. Food environments and consumption, socioeconomic inequalities in diet

ID: 1085553309539291136

calendar_today16-01-2019 15:04:12

21 Tweet

102 Followers

148 Following

Consumption and Healthy Lifestyles (@wurconsumption) 's Twitter Profile Photo

New publication online: 'Dealing with Too Little: The Direct Experience of Scarcity does not Affect Snack Intake' by Sofie van Rongen, PhD at the CHL group doi.org/10.1111/aphw.1…

Wageningen U&R (@wur) 's Twitter Profile Photo

#Professor | Emely de Vet (moving to BlueSky) is appointed by the board of Wageningen University as professor and chair of the Consumption and Healthy Lifestyles group. Her research focusses on incentives for healthy and sustainable living patterns of groups and individuals. bit.ly/2DIq3q9

#Professor | <a href="/Emely_de_Vet/">Emely de Vet (moving to BlueSky)</a> is appointed by the board of Wageningen University as professor and chair of the Consumption and Healthy Lifestyles group. Her research focusses on incentives for healthy and sustainable living patterns of groups and individuals.
bit.ly/2DIq3q9
Sanne Raghoebar (@sanneraghoebar) 's Twitter Profile Photo

Our paper is out now: 'Identifying social norms in physical aspects of food environments: A photo study': sciencedirect.com/science/articl… Sofie van Rongen, Rico Lie, Emely de Vet (moving to BlueSky) Consumption and Healthy Lifestyles #foodenvironments #eatingbehavior #socialnorms

Emely de Vet (moving to BlueSky) (@emely_de_vet) 's Twitter Profile Photo

7 PhD positions on food environments & promoting healthy and sustainable diets available in our group. Application deadline June 18. See website for full information wur.nl/en/Research-Re… via Wageningen U&R

Emily Dhurandhar, Ph.D. (@emilydhurandhar) 's Twitter Profile Photo

It's All Relative- turns out that's true regarding social standing and it's influence on eating behavior. Even when objective resources are the same, people who feel chronically deprived relative to others eat more comforting, palatable foods. journals.plos.org/plosone/articl…