Thank you to everyone who attended our Chalk Hill Wine Dinner last night.

Enjoy watching Ryan make Tuna Nachos on WFAA Daybreak, Channel 8 this past Saturday. wfaa.com/mobile/article… wfaa.com/mobile/article…

Watch Ryan on Good Day Fox 4 make Lobster Pasta. This is one of the options for our New Years Eve Price Fixe Dinner. See the rest of the menu at seabreezefish.com/events fox4news.com/good-day/lobst… fox4news.com/good-day/lobst…

Thank you County Line Magazine for naming us Best Seafood of the Upper East side of Texas. Happy New Year everyone! facebook.com/seabreezefish/…

What are you doing Monday January 21? Join us for Sea Breeze Italian Wine Dinner

Thank you everyone who attended our Italian Wine Dinner earlier this week. We enjoyed learning about different Italian Wines while enjoying perfectly paired food. Thank you to our staff for creating such a memorable evening. — at Sea Breeze Fish... facebook.com/166316027166/p…

Thank you everyone who attended our Italian Wine Dinner earlier this week. We enjoyed learning about different Italian Wines while enjoying perfectly paired food. Thank you to our staff for creating such a... facebook.com/166316027166/p…

Make sure to visit our new Lobsta & Chowda House on the first floor this weekend! facebook.com/seabreezefish/…

We are still taking reservations for our Valentine's Day at Sea Breeze dinner next week.

Join us for a Greek Wine Dinner on Monday March 4th. Register online at Seabreezefish.com/events.

Plans next Monday? There are still spots available for our Greek Wine Dinner. facebook.com/story.php?stor…

Thanks, follow Daily Dallas Eats for similar posts. facebook.com/seabreezefish/…

Thank you everyone who attended our Greek Wine Dinner last night. We served Stuffed Squid, Mussels Saganacki, Branzino, Grilled Wagyu Strip, and Baklava. Thank you R&R Selections for teaching us about Greek Wine. — at Sea Breeze Fish Market & Grill facebook.com/166316027166/p…

Join us for 3/24 Cooking Class featuring Halibut! We will be making Halibut Ceviche, Halibut Tacos, Grilled Halibut, and Puff Pastry Napoleons. seabreeze.worldsecuresystems.com/BookingRetriev… seabreeze.worldsecuresystems.com/BookingRetriev…

#repost Thank you! Posted Repost app • Good Day Need to brush up on your fish cooking skills. Check out these two tips from Ryan Oruch from @SeaBreezeFishMarket Grill. facebook.com/seabreezefish/…

Check out the full video of Ryan on Good Day Fox 4 yesterday making Potato Crusted Haddock. fox4news.com/good-day/potat… fox4news.com/good-day/potat…

Just arrived! We have Soft Shell Crabs! Available on the menu and the Fish Market. While supplies last. facebook.com/seabreezefish/…

There are still spots left in 4/28 Cooking Class this Sunday. Guests will watch Cindy make a Seared Ahi Tuna Salad, Fish Stir-fry, Coconut Lime Shrimp Bowls, and Chocolate Kahlua Trifle, taste those recipes and... facebook.com/seabreezefish/…

We have been nominated for Best Seafood in Plano! Please help us and vote. Make sure to scroll down and put in your e-mail address in so it counts! Thank you so much for your support! planomagazine.com/best-of-plano-… planomagazine.com/best-of-plano-…

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